Indian Institute of Hotel Management and Culinary Arts (IIHMCA), Hyderabad was established in 2001 and is a reflection of the group of professionals working towards making the hospitality industry as one of the finest. It is affiliated to Osmania University, Hyderabad and has been approved by NCHMCT. It is a private institute which has been approved by the Andhra Pradesh State Council for Higher Education and State Board of Technical Education and Training, Hyderabad.
The institute offers undergraduate and certificate courses in Hotel Management. Admissions at Indian Institute of Hotel Management and Culinary Arts to these courses are conducted every year.
IIHMCA is one of the Top Hotel Management Colleges in Hyderabad. It aims to provide its students with practical experience and theoretical information in culinary fundamentals and hands-on-skills that help the students in gaining excellent career opportunities.
Certificate Course in Food Production and Patisserie (F.P.P.) Eligibility- The candidate should have passed 10th standard from a recognized board.
For more information on Indian Institute of Hotel Management and Culinary Arts (IIHMCA) Courses and Fee Structure, click here.
The institute has a well-organized placement cell that coordinates with various hotels and hospitality organizations, to help its students in securing meaningful jobs. The institute conducts Campus interviews every year and it has shown a hundred percent placement record. The students have been placed in various organizations in India and across the globe. Some of the top recruiters include Costa Cruises, ITC Group of hotels, Leela Palace, GRT Hotels, IKEA International, ITC Kohenoor, Sangam Group of Hotels, Novotel Hyderabad, Trident Group, Genpact, etc.
For more information on Indian Institute of Hotel Management and Culinary Arts (IIHMCA) Placements, click here.