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Institute Of Hotel Management Catering Technology & Applied Nutrition- [IHMH ], Hyderabad - Course & Fees Details
Institute Of Hotel Management Catering Technology & Applied Nutrition- [IHMH ], Hyderabad Fees & Eligibility
| Course | Fees |
|---|---|
| PG Diploma | ₹31,400 (Total Fees) |
| B.Sc | ₹1.11 Lakhs (1st Year Fees) |
| Certification | ₹45,000 (Total Fees) |
Institute Of Hotel Management Catering Technology & Applied Nutrition- [IHMH ] Top Courses, Fees & Eligibility
Bachelor of Science [B.Sc] (Hospitality and Hotel Administration)
Dates : Application Starts 01 Jan 2021 | Application Ends 20 Mar 2021 Check all Dates
Exams Accepted : NCHMCT JEE
Cutoff : 2208 B.Sc Hospitality and Hotel Administration
1 Streams :
Post Graduate Diploma in Accommodation Operations & Management
1 Streams :
College Courses & Fees ReviewsView All
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30 Reviews found
Course Curriculum Overview :
I choose this cource because I have passion on cooking. Faculty are very good and experienced. The students are more than 200 in one year. The qualification of faculty are they have experience of 3 to 4 years of teaching experience. The term exams are go in December and may month. And subjects were very tough to understand
Fee Structure And Facilities :
Tuition fees for one year is 11,500. Exam fees of 2500 also needs to be paid. Registration & admission charges of 1,900 which are non refundable are paid at the start of semester. The total for 1.6 years is 31,400 which is really very affordable and nominal.
Course Curriculum Overview :
The course duration is one year and six months. Subjects include supervisory management, accountancy, accommodation operations, front office management, interior decoration, hotel accountancy and costing, industrial training, front office operations etc. The course gives the students a exposure to rooms division & human resource management.
Fee Structure And Facilities :
The tuition fees for one year is around 49,635. Admission & registration fees of 1500 and 1800 needs to be paid separately. Exam fees of 2500 also needs to be paid. Thus the total of one year comes down to 1.3 L after including all the other necessary charges. The grand total for three years is approx to 3.43 L which from my point of view is quite reasonable.
Course Curriculum Overview :
The duration of the course is three years which includes subjects such as hotel engineering, nutrition, principle of food science, foundation course in food beverage, management in tourism sector, front office operations, hotel accountancy, food quality & safety etc. the course main focus is made on the satisfaction of customer demands and to provide good level of service in the management & hospitality sector.
Fee Structure And Facilities :
The fee for IHM Hyderabad varies depending on the course an aspirant pursues at college. For B.Sc. in BSc Hospitality and Hotel Administration: Rs 2.64 lakhs which is not very less but once the student gets enrolled in this institute they get more exposure to the current scenario in the food industries. The placement opportunity is also very good at our college.
Course Curriculum Overview :
The course curriculum is a three-year course consisting of 6 semesters. The 3rd and 4th has an industrial training. The course mainly focuses on hospitality management with more of practical classes. We have two internal exams and a main final exam each semester. The marks obtained in the internal exams are added to the final marks.
Fee Structure And Facilities :
It is an 18 months course costing an amount of 30K annually so the total amount for 158 months is less than 50K. This includes the admission fee which is 100 rupees, enrolment fee 900 rupees and caution deposit of 1000 rupees has to be paid at the time of admission. Rest amount has to be paid as tuition fee yearly. Scholarship is also provided to students with parent? salary income of less than 1 lakh. According to me the fee is affordable.
Course Curriculum Overview :
This PGDAOM course plans graduates for working in Front Office and Housekeeping operational administration for proficient staff positions inside the business organizations. Graduates of PGDAOM are required to be able to use their technological and management abilities as well as to apply critical thinking skills, ethical principles and problem-solving strategies upon completion of the course. According to me the course curriculum was perfect; I am here in this position because of the education offered by my university.
Fee Structure And Facilities :
The fee structure is quite feasible and very good compared to many hospitality management institutes in the country. The fees are around 1,00,000-1,30,000 rupees per year which make this course very affordable for students.
Course Curriculum Overview :
The course structure is pretty relaxed. The course is spread out easily through the way of six semesters over three years. There are core topics, and the curriculum is not too rigorous. It's been designed nationally by NCHMCT for hospital management courses all across India.
Fee Structure And Facilities :
I had to pay around 2.64 Lakhs for my course fees. The fees was to be paid on the semester basis. For the first semester I had to pay 95,700, for the second it was 77,000 and for the last and the final year the semester fees was 91,000
Course Curriculum Overview :
The bachelor of science in Hospitality and Hotel Administration is a course for three years. There were total six semesters in the entire course. Our professors often took our class tests to monitor our performance in class.
Fee Structure And Facilities :
My entire course fees was around 2.64 Lakhs. I did not need to pay the fees altogether. The institution faculty took the fees on the semester basis. Considering the facilities that we had got in our college, the fees is quite reasonable.
Course Curriculum Overview :
The duration for this course is three years. Every year we had to give two semester exams and a total number of six semesters in the entire course. We also had to give several class tests which were conducted by our professors.
Fee Structure And Facilities :
We have to pay every semester individually first semester 60,000 rupees second semester 47000,third semester 60,000,fourth semester 45,000,fivth and sixth follows the same as second year. And extra one lakh for hostel fees
Course Curriculum Overview :
This course is done in three years divided in six semesters, each semester will have core subjects such as ao, front office, fand b, food production, the course is on chill side, there is no need of doing heavy work
Fee Structure And Facilities :
Fee structure is pretty feasable. It costs an average of 6 lakh rupees for 3 years if you opt for the hostel every year. And the fees has to be filled every semester and includes all the costs and expenses that we have.
Course Curriculum Overview :
The college follows the curriculum of IGNOU and NCHMCT. We have practicals and theory and both have equal weightage. We have 6 semesters and the 4th and 3rd semester is our internship period that we do in any 5 star hotel.
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NewsView All
The National Testing Agency (NTA) earlier announced that it will be releasing the second and final round allotment list for NCHMCT JEE 2020 Exam by 4 pm, today. The aspirants can visit the official website of NCHMCT JEE 2020 and check the applicants' list by entering in t
National Council for Hotel Management & Catering Technology JEE 2020 on its official website notified about an increase in admission seats for Hotel management courses. Accordingly, Seats are increased in every college accepting the NCHMCT JEE 2020 scores. Around 1,182 seats have been increa
NTA has released the Exam advisory regarding COVID-19 for NCHMCT JEE 2020. The exam is set to be held on August 29, 2020, from 3:00 PM to 6:00 PM and thus candidates must follow all the rules and regulations issued by the authority for the safe conduct of NCHMCT JEE on their own capa
NCHMCT JEE 2020 is going to be conducted on June 22, 2020 from 3 pm till 6 pm. National Testing Agency (NTA) released new date for NCHMCT JEE exam in sight of COVID-19 pandemic and the resulting series of lockdowns. Check here NCHMCT 2020 Exam Pattern Candidates are informed that the d
Interview by Arjun Verma Shri Sanjay Kumar Thakur is currently working as the Principal at Institute of Hotel Management Catering Technology & Applied Nutrition, Hyderabad. He has completed his graduation in Hotel Management from Institute of Hotel Manageme
NCHMCT JEE 2018 Admit card will be released tentatively on the university website www.nchm.nic.in around last week of April 2018. It should be noted that no admit card will be sent to any candidate via post. Enter application form number, name and date of birth to download the admit card.
NCHMCT JEE 2018 Exam Pattern will be released by National Council for Hotel Management and Catering Technology to let candidates know about the marking scheme, marks distribution, syllabus and section weightage. NCHMCT JEE is a 200 marks paper which consists of 200 objective types multiple cho
NCHMCT JEE 2018 Results will be declared by in the month of May 2018. It will be declared at www.nchm.nic.in and candidates can download their score cards after the declaration. Result can be checked using registration number or date of birth and password. The score card will contain the followin
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TOP college in Hyderabad. Top 5 place in india. Best faculty, good atmosphere, affiliated to IGNOU university. Located near to student's location and students will join this college from another state also placements will be placed in another states also. Huge campus neat and clean environment.
by RahulOne of the best college for hotel management, great faculty and one of the prominent institute.The faculty is very good, great hostel.Hotel management is the second most deciplined job after army, the college is good in term of practical as well, the college also provides gym,games etc. The institute have several committee, 100% placement record and after graduation a person has 3 or 4 jobs in hand.No ragging is done in the college the institute has a commitee named anti-ragging commitee as well.
by StudentRanking, Reputation, course reputation, Scop in the field, career Perspective, Management, new city exploration, Faculty and reviews, Kitchen Facilities. The faculty is helpful and is very supportive
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