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36 Reviews found
I wanted to become a chef after passing my 12 boards and then i started to search for colleges and the forst thing i saw was iihm and i registered my self and after few months i went to give my entrance exam and gave my interview and got selected.
Its all based on your skills like our college gives opputunity to every student and it on yours hand to get the placement like they been warning us since our fresher year that it will be painfull if you friends get job and you dont, like i got in a parnetship programe and only i got in leaving rest of my friends and there is an enterpreneurship opputunity after graduation which quite good i think
good remark would be our college is really really strict in case of attendance one needs to maintain 85 percent of attendance no matter how.
The college is too small . The committee's should try to build a big and spacious campus for the students .Rest everything is good . As it is one of the best college in India. According to me it should provide free afternoon meal to all the students in a day as the students spend a lot by having food outside and wasting the money.
The college tends to focus on the academic development more than the all round development, they should also focus on the co curricular activities as well and encourage students to participate in the activities.
The college is really good if u r passionate about hospitality. It is the most famous institution for starting your career in hospitality and give you a proper guidance about your future. The college is linked to more then 50 countries and having two international branch also.
Positive. They provide ample of opportunity to students they have various problems through which they can check the caliber of students they have nice placements as they have great tie ups with some of the best hotels in world. Negative. The course is very expensive.
Always poitive they don't screw you if you screw them that will be very dangerous for you.All thoe if you want your career in hospitality industry then this is the good choice.Always good choice make your career gerat.Don't look for the fee structure.if you have capabilities you can earn double what you pay within 1yr.
If there is a Canteen for lunch then it will be good for students. If the hostelied got lunch in Sunday & the food quality can be changed it will be helpful for the students. For My college i changed my self, now i can talk in public place & many more things.
Very positive remark about my college because after three years your placement is near about hundred percent and with in the three year you will enjoy a lot , and if want to join hospitality industry then this the best college for you.
Indian Institute of Hotel Management has released the new dates for e-CHAT 2020. According to the latest rescheduled dates, the exam will be conducted on November 07 and November 13, 2020. IIHM will conduct e-CHAT exams online. The interview followed by the entrance test will also take place thro
International Institute of Hotel Management has come up with a fresh new perspective to add wings to the dreams of young entrepreneurs. On June 15, 2020, IIHM and Dr Suborno Bose, Chairman and Chief Mentor, IIHM, launched SAHAS, a proactive entrepreneurship cell inspiring students
IIHM Connects 50 Countries, 24 Time Zones in Opening Ceremony of World’s Biggest International Young Chef Olympiad Date: February 04, 2021 The 7th International IIHM Young Chef Olympiad commenced with a grand online Opening Ceremony recently. A truly new and altogether diffe
Interview by Pratyasha Dr. Suborno Bose is the Chairman of the International Institute of Hotel Management. He is a chartered accountant with more than 31 years of entrepreneurial experience in different locations across the globe. A visionary, leader and the man who believes in making drea
The fourth annual edition of International Young Chef Olympiad hosted by IIHM was held between January 28 and February 2. Young Chefs from 50 countries confirmed participation in the three-round Olympiad held in four cities in India – Delhi, Pune, Benngaluru, and Kolkata.
The 4th edition of International Young Chef Olympiad (YCO) concluded on Saturday, February 03, 2018 with Lai Jia Yi from Malaysia winning the top spot and Indian student chef Surya Sekhar Roy Choudhury claiming the second position. The third place was shared by Kevin McCafferty from Scotland and Hen
John Lennon had once asked the world to “imagine all the people sharing all the world.” A very close reality to this imagination was seen at the inauguration of the Young Chef Olympiad, world's biggest culinary competition for the young chefs at Delhi’s Talkatora Indoor Stadium