Aditi Mahavidyalaya BA Food technology: Fees 2026, Course Duration, Dates, Eligibility

Bawana, New DelhiEstd 1994 Delhi University, New Delhi NAAC Grade
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Collegedunia Team

Content Curator | Updated 3+ months ago

Bachelor of Arts (BA) in Food Technology is a 3-year undergraduate program offered by Aditi Mahavidyalaya, a premier women's college affiliated with Delhi University. This course provides comprehensive training in food science, nutrition, food processing, and food safety. The program spans 6 semesters with a total fee of approximately INR 29,970 to 41,490 for the entire duration. The course is offered in full-time on-campus mode and is popular among students aspiring to work in food industries, nutrition sectors, or pursue careers in food quality management. Admission is based on CUET (Common University Entrance Test) scores followed by CSAS counselling conducted by Delhi University.

Current Admission Status: Admissions for 2026-27 are ongoing through CUET UG 2026. The CUET UG 2026 exam will be held from May 11 to May 31, 2026, with results expected by July 30, 2026. Delhi University CSAS counselling typically begins in August 2026. Students must register on the DU CSAS portal after CUET results are declared. Last year's admission cycle saw registrations open in early August 2025 with seat allocation rounds continuing through September 2025.

Key Points:

  • Comprehensive curriculum covering food science, nutrition, food processing, and food safety
  • Practical laboratory work in food analysis and quality testing
  • Emphasis on food microbiology and food chemistry
  • Access to well-equipped food science laboratories
  • Opportunities for internships in food industries and nutrition centers

AMV BA (Food Technology) Fees

The BA Food Technology program at Aditi Mahavidyalaya has a reasonable fee structure spread across three years. The total fees include tuition charges, university dues, student development funds, and various other charges. Most students pay between INR 9,000 to 14,000 annually depending on their category and any applicable fee waivers. The college offers fee reimbursement schemes for eligible students under government initiatives. Additionally, there is a practical paper fee of INR 400 for Food Technology.

Fee Components

Fee ComponentsAmount (INR)
Tuition Fee540 (Total)
Admission Fee10
Caution Deposit350 (Refundable)
Course Fee3,000
University Dues2,700
Student Fund6,990
Sports Fee1,500
Canteen90
Union Fee600
Student Welfare45
Social Cultural Activities1,200
Medical120
Student Development360
Student Common Room30
Women Development Fee45
Laboratory Development Fund600
College Placement Cell60
Library Development Fee480
College Development Fee450
Film Society150
Alumni Fees900
University Development Fee2,700
University Athletic Fee150
University Student Welfare Fund300
EWS Support University Fund300
University Facilities and Services1,500
University Cultural Council Fee15
University Enrollment Fee200
NSS Fee60
WUS Fund15
WUSU60
Practical Paper Fee (Food Technology)400
Total Fees26,895 (Year 1: 9,465, Year 2: 8,715, Year 3: 8,715)
  • The caution deposit of INR 350 is refundable at the end of the course.
  • Fee structure may vary slightly based on category (General/SC/ST/OBC/EWS).
  • SC/ST students receive fee concessions as per Delhi University norms.
  • The college offers fee reimbursement schemes for eligible students under government initiatives.
  • Payment can be made in installments as per college guidelines.
  • Practical paper fee is charged for laboratory work in food analysis and testing.

AMV BA (Food Technology) Admission 2026

BA Food Technology admissions at Aditi Mahavidyalaya are conducted through a merit-based system using CUET scores. The admission process is transparent and follows Delhi University's Common Seat Allocation System (CSAS). Eligible candidates must have passed 10+2 from a recognized board with a minimum of 45% marks. The college receives applications from across Delhi and NCR region, with preference given to merit and category-based reservations.

Admission Timeline

EventDate
CUET UG 2026 RegistrationJanuary 3 - February 4, 2026
CUET UG 2026 ExamMay 11 - May 31, 2026
CUET UG 2026 ResultJuly 30, 2026 (Tentative)
DU CSAS Portal OpensAugust 2026 (Tentative)
Choice Filling and Seat AllocationAugust - September 2026 (Tentative)
Document VerificationSeptember 2026 (Tentative)
Final AdmissionSeptember 2026 (Tentative)
Classes BeginSeptember/October 2026 (Tentative)

The dates mentioned above are tentative and subject to change.

Eligibility Criteria

  • Passed 10+2 examination from a recognized board with minimum 45% marks
  • Valid CUET UG 2026 score as per Delhi University cutoff
  • Indian national or eligible foreign national as per DU norms
  • No age restriction for undergraduate admission

Admission Process

  1. Register and appear for CUET UG 2026 conducted by NTA
  2. Register on Delhi University's CSAS portal after CUET results
  3. Fill preferences with Aditi Mahavidyalaya and BA Food Technology as choice
  4. Seats allocated based on CUET score, preferences, and merit
  5. Upload required documents on CSAS portal for verification
  6. Complete document verification at college or online
  7. Pay admission fee to confirm seat allocation
  8. Final admission confirmed after fee payment and college approval

AMV BA (Food Technology) FAQs

Ques. What is the scope of BA Food Technology from Aditi Mahavidyalaya?

Ans. BA Food Technology graduates have diverse career options in food industries, quality assurance, nutrition sectors, food safety management, and research. Many pursue higher studies like M.Sc Food Technology or MBA in Food Management. The degree is recognized by Delhi University and valued in both government and private sectors.

Ques. Does BA Food Technology include practical laboratory work?

Ans. Yes, the curriculum includes extensive practical laboratory work in food analysis, food microbiology, food chemistry, and quality testing. Students gain hands-on experience with food testing equipment and analytical techniques. The practical paper fee covers access to well-equipped food science laboratories.

Ques. What are the career prospects after BA Food Technology?

Ans. Graduates can work as food quality managers, food safety officers, nutritionists, food technologists in food industries, or pursue careers in food research and development. Many also work in government food safety agencies, NGOs, or educational institutions. The degree opens doors to both government and private sector opportunities.

Ques. Is there any scholarship available for BA Food Technology students at Aditi Mahavidyalaya?

Ans. Yes, the college offers fee reimbursement schemes for SC/ST/OBC/EWS students as per Delhi University norms. Additionally, various government scholarships are available for eligible students. Students should contact the college office for specific scholarship details and application procedures.

Ques. How is the food science laboratory at Aditi Mahavidyalaya?

Ans. The college has well-equipped food science laboratories with modern equipment for food analysis, microbiology testing, and quality assurance. The laboratory is supervised by experienced faculty members who provide guidance on proper handling of food samples and analytical procedures. Students get practical exposure to real-world food testing scenarios.

Ques. What is the placement scenario for BA Food Technology graduates?

Ans. The college's placement cell assists interested students in securing positions in food industries and related sectors. Many graduates work with major food companies, quality assurance firms, or pursue further studies. The college has connections with various food industries and research institutions for internship and placement opportunities.

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