School of Science, IFTM University Moradabad M.Sc Vegetable Science: Fees 2026, Course Duration, Dates, Eligibility

Moradabad, Uttar PradeshEstd 2010 IFTM University Moradabad, Moradabad
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Collegedunia Team

Content Curator | Updated 3+ months ago

The Master of Science (M.Sc) in Vegetable Science is a comprehensive 2-year full-time postgraduate program offered by the School of Agricultural Sciences and Engineering at IFTM University, Moradabad. This program is designed for students pursuing advanced studies in horticulture and vegetable production, providing in-depth knowledge in vegetable crop production, breeding, disease management, and post-harvest technology. The program combines theoretical knowledge with practical field experience through laboratory work and field studies. With a total fee of Rs. 1,10,000 for the 2-year duration (Rs. 50,000 per annum) and an annual exam fee of Rs. 10,000, the program attracts dedicated students seeking to advance their careers in vegetable farming, horticulture research, and agricultural entrepreneurship. The program is offered in full-time on-campus mode, requiring regular attendance and active participation in laboratory work and field studies.

Admission for M.Sc. Vegetable Science 2026-27 is currently ongoing. The application submission date for 2026 is tentatively scheduled for August 15, 2026. Merit list declaration is expected by August 30, 2026, followed by interviews or group discussions in September 2026. Final selection is tentatively scheduled for September 15, 2026, with admission confirmation by September 20, 2026. The program commencement is tentatively scheduled for October 2026. Candidates are advised to check the official IFTM University website for the latest updates on admission dates, entrance exam schedules, and interview timelines.

Key Points

  • Comprehensive curriculum covering vegetable crop production and breeding techniques
  • Access to well-equipped horticulture laboratories and experimental farms
  • Guidance from experienced faculty members specializing in vegetable science research
  • Opportunity to conduct field studies and research projects on contemporary vegetable production topics
  • Internship opportunities with agricultural organizations and horticulture research institutions

SOS M.Sc Vegetable Science Fees

Fee Structure

Fee ComponentAmount (Rs.)
Tuition Fees (Per Annum)₹50,000
Annual Examination Fees₹10,000
Processing Charge (One-time)₹5,000
Hostel Fee (Optional, Per Annum)₹45,000
Bus TransportationFree
ID Card Cum Library CardIncluded
Total Fees (2 Years, without Hostel)₹125,000
Total Fees (2 Years, with Hostel)₹215,000
  • All fees are as per the 2026-27 admission session.
  • Hostel fees are optional and charged separately.
  • Bus facility is provided free of cost.
  • ID Card cum Library Card is issued to all students.
  • Refundable fees include the processing charge if the student withdraws before the start of the academic session, subject to university policies.
  • Payment can be made in installments; candidates should contact the university for EMI options and payment schedules.

SOS M.Sc Vegetable Science Admission 2026

College-Specific Admission Dates

EventDate
Online Submission of ApplicationAugust 15, 2026 (Tentative)
Merit List DeclarationAugust 30, 2026 (Tentative)
Interview/Group DiscussionSeptember 2026 (Tentative)
Final SelectionSeptember 15, 2026 (Tentative)
Admission ConfirmationSeptember 20, 2026 (Tentative)
Program CommencementOctober 2026 (Tentative)

The dates mentioned above are tentative and subject to change.

Eligibility Criteria

  • Pass with minimum 45% marks (40% for SC/ST) in B.Sc. (Agriculture) from a recognized university
  • Candidates with B.Sc. in Agriculture or Horticulture as a major subject are preferred
  • Valid bachelor's degree from a recognized university is mandatory

Admission Process

  • Download application form from IFTM University official website or collect from admission office
  • Fill the application form with all required details and attach supporting documents
  • Submit application form along with processing charge (Rs. 5,000) by the specified deadline
  • Merit list will be prepared based on B.Sc. marks and performance
  • Shortlisted candidates will be called for interview or group discussion
  • Final selection based on merit and interview performance

SOS M.Sc Vegetable Science Scholarships 2026

IFTM University offers various scholarship schemes to support meritorious and economically disadvantaged M.Sc. students. Scholarships are available based on academic merit in B.Sc., entrance exam performance (if applicable), and financial need. The university also facilitates access to government scholarships and research grants for postgraduate students. Interested candidates should contact the university's financial aid office for detailed information on available scholarships, eligibility criteria, and application procedures.

SOS M.Sc Vegetable Science Placement 2026

Career Opportunities

Career RolesOrganizations
Horticulturists, Vegetable Scientists, Crop Consultants, Research AssociatesAgricultural organizations, Horticulture research institutions, Government agencies, Agribusiness companies

M.Sc. Vegetable Science graduates from IFTM University are well-positioned for careers in agricultural organizations, horticulture research institutions, government agencies, and agribusiness companies. The university maintains strong connections with agricultural and horticulture organizations for placement and internship opportunities. Graduates typically pursue roles as horticulturists, vegetable scientists, crop consultants, and research associates in premier organizations.

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Table of Contents

SOS M.Sc Vegetable Science FAQs

Ques. What is the minimum qualification required for M.Sc. Vegetable Science admission at IFTM University?

Ans. Candidates must have a B.Sc. (Agriculture) degree with minimum 45% marks (40% for SC/ST) from a recognized university. Candidates with Agriculture or Horticulture as a major subject are preferred. The university follows a merit-based selection process based on B.Sc. performance and may conduct interviews or group discussions for final selection of candidates.

Ques. Is the M.Sc. program offered in full-time or part-time mode?

Ans. The M.Sc. Vegetable Science program is offered in full-time mode only, requiring regular on-campus attendance and active participation in laboratory work and field studies. This ensures students gain comprehensive practical experience in vegetable production and management techniques.

Ques. What is the total duration of the M.Sc. program?

Ans. The M.Sc. Vegetable Science program is a 2-year full-time postgraduate course divided into four semesters. Each semester typically spans 6 months and includes classroom lectures, laboratory work, field studies, and research projects.

Ques. What are the career prospects after completing M.Sc. in Vegetable Science?

Ans. M.Sc. graduates can pursue careers as horticulturists, vegetable scientists, crop consultants, and research associates in agricultural organizations, horticulture research institutions, government agencies, and agribusiness companies. Many graduates also pursue Ph.D. programs for advanced research careers in horticultural sciences. The growing demand for quality vegetable production and sustainable farming practices creates excellent career opportunities.

Ques. Does IFTM University provide hostel facilities for M.Sc. students?

Ans. Yes, IFTM University provides hostel facilities at Rs. 45,000 per annum (optional). The hostel includes fooding and lodging facilities. Bus facility is provided free of cost to all students, making it convenient for students from across India to pursue their postgraduate studies.

Ques. What are the specialization areas in M.Sc. Vegetable Science at IFTM University?

Ans. The M.Sc. Vegetable Science program covers specializations in vegetable crop production, vegetable breeding, disease management, post-harvest technology, and protected cultivation. Students can choose their research projects based on their interests and career goals. The program emphasizes both theoretical understanding and practical application of vegetable science principles in modern farming systems.

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