Course Curriculum Overview:
This course will help you build certain skills like:-
Communication Skill
Personality Development
Customer Handling
Knowledge in various areas such as:-
Food production - learn about several cuisines around the world with recipes as well as making process.
Food and beverage - learn about services of foods in large 5 star restaurant and its ethics
Housekeeping - learn about ways of cleaning and upkeep of a place with several equipments as well as cleaning agents.
Front office - learn about front desk customer Handling and its etiquettes.
Also some extra subjects are for general understanding like basic Accounts, Food Nutrients, Engineering and maintenance.
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