MS Ramaiah University B.Sc {Hons.} Food Technology: Fees 2026, Course Duration, Dates, Eligibility

Mathikere, BangalorePrivate UniversityEstd 2013NAAC Grade A+
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Collegedunia Team

Content Curator | Updated 3+ months ago

The B.Sc (Hons.) Food Processing and Technology at M.S. Ramaiah University of Applied Sciences (MSRUAS), Bangalore, is a three-year full-time undergraduate Honours programme that equips students with applied expertise in food processing technology, food chemistry and biochemistry, food microbiology, food safety and quality control, food packaging, sensory evaluation, and food product development. MSRUAS is a NAAC Grade A+ accredited, UGC-recognised state private university, ranked in the 101-150 band among Higher Education Institutions by NIRF 2025. The programme combines theoretical foundations with practical laboratory sessions and an industry internship in the final year, preparing graduates for careers in the food processing and technology industry.

📋 Admission Status: Admissions to the B.Sc Food Technology programme at MSRUAS Bangalore for 2026-27 are open; apply through CUET-UG, KCET, or RUAS-AT at admissions.msruas.ac.in.


Key Points

  • MSRUAS B.Sc Food Technology is offered by a NAAC Grade A+, UGC-recognised university ranked 101-150 among Higher Education Institutions by NIRF 2025.
  • Three-year Honours programme covering food processing technology, food microbiology, food safety, and product development with a final-year industry project.
  • Annual fee is INR 1,95,000; total for three years is INR 5,85,000 as per the official MSRUAS fee structure.
  • Admission through CUET-UG or KCET; eligibility requires 12th standard with Physics, Chemistry, and Biology / Mathematics in 12th standard and minimum 50 percent aggregate.
  • Graduates pursue roles as food technologist and allied positions at food companies, FMCG firms, and regulatory bodies.

MSRUAS Bangalore B.Sc Food Technology Fees

ComponentAmount (INR)
Annual FeeINR 1,95,000
Total Fees (3 Years)INR 5,85,000
  • Fees per official MSRUAS course page (msruas.ac.in), 2026-27.
  • Hostel charges separate; contact MSRUAS Directorate of Admissions.
  • Fee may vary by category; verify at msruas.ac.in.

MSRUAS Bangalore B.Sc Food Technology Admission 2026

Important Dates

EventDate
CUET-UG 2026 Registration EndFebruary 26, 2026
CUET-UG 2026 ExamMay 11 to May 31, 2026
KCET 2026 ExaminationApr 23 and April 24, 2026
KCET 2026 ResultMay 28, 2026
MSRUAS B.Sc Applications CloseJuly 2026 (check admissions.msruas.ac.in)
Classes CommenceAugust 2026

Entrance Exam Dates

ExamRegistration EndExam DateResult
CUET-UG 2026February 26, 2026May 11 to May 31, 2026June 14, 2026 (Tentative)
KCET 2026Feb 27, 2026Apr 23 and April 24, 2026May 28, 2026
  • CUET-UG/KCET holders exempt from RUAS-AT; apply online.
  • Management quota: appear for RUAS-AT (UG) conducted by MSRUAS.
  • 12th with Physics, Chemistry, and Biology or Mathematics required.

The dates mentioned above are tentative and subject to change.

Eligibility Criteria

  • Candidates must have passed 12th standard (2nd PUC) in the Science stream with Physics, Chemistry, and Biology / Mathematics in 12th standard from a recognised board.
  • Minimum aggregate of 50 percent marks in the 12th standard (45 percent for reserved categories as per applicable norms).
  • Admission through a valid CUET-UG or KCET score; candidates without a qualifying exam score may appear for RUAS-AT conducted by MSRUAS.
  • Qualifying 12th standard / 2nd PUC must be declared passed by 31 August 2026.

Admission Process

  • Secure a valid score in CUET-UG or KCET; or register for and appear in RUAS-AT (UG) conducted by MSRUAS.
  • Apply online at admissions.msruas.ac.in; upload 12th mark sheets and CUET-UG / KCET / RUAS-AT scorecard.
  • Receive a Provisional Offer Letter from MSRUAS; complete fee payment within the deadline mentioned in the offer letter.
  • Submit original 12th certificates and mark sheets at the MSRUAS Directorate of Admissions (Technology Campus, Peenya, Bangalore) for document verification.
  • Receive the Final Admission Letter and complete enrolment before classes commence in August 2026.

✓ Opt for this if

  • Science student interested in food processing or food technology careers
  • Want a NAAC A+ undergraduate degree with industry internship in Bangalore
  • Plan to pursue M.Sc Food Technology or Food Nutrition after graduation
  • Interested in quality control, product development, or food safety roles

✗ Skip if

  • Prefer a B.Sc from a government college at significantly lower fees
  • Not interested in the food processing or FMCG industry sector
  • Planning a medical or pure sciences career path
  • Need a programme with guaranteed placement at large food companies

MSRUAS Bangalore B.Sc Food Technology Scholarships 2026

ScholarshipAmountEligibility
MSRUAS Merit ScholarshipFee concession (varying)Top-ranked students at MSRUAS; contact admissions for details
Karnataka SC/ST Fee ReimbursementFull tuition reimbursementSC/ST Karnataka-domicile students; apply via state scholarship portal after joining
Karnataka OBC/Minority ScholarshipAs per government normsOBC/BC/Minority students from Karnataka; apply via Karnataka state scholarship portal
DST-INSPIRE ScholarshipINR 80,000 per yearTop 1% students in qualifying board exam; apply via DST INSPIRE portal after joining
Central Sector Scholarship (NSP)Up to INR 12,000 per yearMerit-based; family income below INR 8,00,000; apply at scholarships.gov.in in August
  • Karnataka SC/ST students: full fee reimbursement via state scholarship portal.
  • DST-INSPIRE: top 1% in qualifying board exam; apply via DST portal.
  • Central Sector Scholarship: apply at scholarships.gov.in; income below INR 8L.
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Table of Contents

MSRUAS Bangalore B.Sc Food Technology FAQs

Ques. What is the total fee for B.Sc Food Technology at MSRUAS Bangalore?

Ans. The B.Sc Food Technology (Hons.) programme at MSRUAS Bangalore has an annual fee of INR 1,95,000, totalling INR 5,85,000 for the three-year programme as per the official MSRUAS course page. Hostel charges are additional; contact admissions@msruas.ac.in for current rates.

Ques. What is the eligibility for B.Sc Food Technology at MSRUAS Bangalore?

Ans. Candidates must have passed 12th standard in the Science stream with Physics, Chemistry, and Biology / Mathematics in 12th standard and a minimum aggregate of 50 percent. Admission is through a valid CUET-UG or KCET score, or RUAS-AT for management quota.

Ques. How is admission done for B.Sc Food Technology at MSRUAS Bangalore?

Ans. Admission to B.Sc Food Technology at MSRUAS Bangalore is based on CUET-UG or KCET scores; holders are exempt from RUAS-AT. Apply online at admissions.msruas.ac.in, upload 12th documents and scorecard, and complete fee payment within the offer letter deadline.

Ques. What are the career options after B.Sc Food Technology from MSRUAS Bangalore?

Ans. Graduates of B.Sc Food Technology from MSRUAS Bangalore can pursue careers as food technologist, quality control analyst, food safety officer, product development executive, food scientist, and production manager at food processing companies, FMCG firms, regulatory bodies, and research institutes. Further study options include M.Sc Food Technology or Food Nutrition at MSRUAS or research universities; MBA (Food Business Management) for industry leadership. The food processing industry in India is a high-growth sector with strong demand for trained food technologists.

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