MS Ramaiah University M.Sc Food Nutrition and Dietetics: Fees 2026, Course Duration, Dates, Eligibility

Mathikere, BangalorePrivate UniversityEstd 2013NAAC Grade A+
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Collegedunia Team

Content Curator | Updated 3+ months ago

The M.Sc (Food Nutrition and Dietetics) at M.S. Ramaiah University of Applied Sciences (MSRUAS), Bangalore, is a two-year full-time postgraduate science programme equipping graduates with expertise in food science, clinical nutrition, dietetics, nutritional biochemistry, community nutrition, food safety, and therapeutic diets for various clinical conditions. MSRUAS is a NAAC Grade A+ accredited, UGC-recognised state private university, ranked 75 by NIRF 2025 in the Engineering category and in the 101-150 band among Higher Education Institutions. The programme has an intake of 20 students, ensuring focused mentoring. Graduates are equipped for high-demand roles in the food nutrition and dietetics sector with industry-oriented curriculum and research-led pedagogy.

📋 Admission Status: Admissions to the M.Sc Food Nutrition and Dietetics programme at MSRUAS Bangalore for 2026-27 are open; candidates with a valid CUET-PG score are exempted from RUAS-AT; apply at admissions.msruas.ac.in.


Key Points

  • MSRUAS M.Sc Food Nutrition and Dietetics is offered by a NAAC Grade A+, UGC-recognised university ranked 75 by NIRF 2025 in Engineering.
  • Two-year programme covering clinical nutrition, food science, dietetics, and nutritional biochemistry with a research dissertation.
  • Annual fee is INR 1,64,000; total for two years is INR 3,28,000 as per the official MSRUAS fee structure.
  • Admission through CUET-PG scores or RUAS-AT; eligibility requires a Bachelor’s degree in a relevant science stream with minimum 50 percent aggregate.
  • Intake limited to 20 students; graduates pursue roles as dietitian and other specialist roles in the field.

MSRUAS Bangalore M.Sc Food Nutrition and Dietetics Fees

ComponentAmount (INR)
Annual FeeINR 1,64,000
Total Fees (2 Years)INR 3,28,000
  • Fees per official MSRUAS course page (msruas.ac.in), 2026-27.
  • Hostel charges separate; contact MSRUAS Directorate of Admissions.
  • Fee may vary by category; verify at msruas.ac.in.

MSRUAS Bangalore M.Sc Food Nutrition and Dietetics Admission 2026

Important Dates

EventDate
CUET-PG 2026 Registration StartDec 14, 2025
CUET-PG 2026 Registration EndJan 25, 2026
CUET-PG 2026 ExamMar 6 - Mar 27, 2026
CUET-PG 2026 ResultApril 24, 2026
MSRUAS M.Sc Applications CloseJune 2026 (check admissions.msruas.ac.in)
Classes CommenceAugust 2026

Entrance Exam Dates

ExamRegistration EndExam DateResult
CUET-PGJan 25, 2026Mar 6 - Mar 27, 2026April 24, 2026
  • CUET-PG holders exempt from RUAS-AT; apply at msruas.ac.in.
  • Qualifying degree must be passed by 31 August 2026.
  • Intake is 20 students; early application recommended.

The dates mentioned above are tentative and subject to change.

Eligibility Criteria

  • Candidates must hold a Bachelor’s degree in a relevant discipline (B.Sc in Food Technology / Nutrition / Home Science / Biochemistry / Food Science or equivalent) from a UGC-recognised university.
  • Minimum aggregate of 50 percent marks in the qualifying degree (45 percent for reserved categories as per applicable norms).
  • A valid CUET-PG score exempts candidates from RUAS-AT; candidates without CUET-PG may appear for RUAS-AT conducted by MSRUAS.
  • Qualifying degree must be declared passed by 31 August 2026.

Admission Process

  • Secure a valid score in CUET-PG; or register for and appear in RUAS-AT (PG) conducted by MSRUAS.
  • Apply online at admissions.msruas.ac.in; upload Bachelor’s mark sheets and CUET-PG / RUAS-AT scorecard.
  • Receive a Provisional Offer Letter from MSRUAS; complete fee payment within the deadline mentioned in the offer letter.
  • Submit original degree certificates and mark sheets at the MSRUAS Directorate of Admissions (Technology Campus, Peenya, Bangalore) for document verification.
  • Receive the Final Admission Letter and complete enrolment formalities before classes commence in August 2026.

✓ Opt for this if

  • B.Sc Food Science or Nutrition graduate seeking an M.Sc in Bangalore
  • Aspire to a clinical dietitian or food safety officer career
  • Want a research-oriented postgraduate degree from a NAAC A+ university
  • Interested in food industry roles at FMCG or regulatory bodies

✗ Skip if

  • Seeking a Dietetics postgrad from a medical college or AIIMS-affiliated institute
  • Need a programme with dietetic internship in a major teaching hospital
  • Planning a data science or technology career (different M.Sc better suited)
  • Prefer a lower-fee government college M.Sc programme

MSRUAS Bangalore M.Sc Food Nutrition and Dietetics Scholarships 2026

ScholarshipAmountEligibility
MSRUAS Merit ScholarshipFee concession (varying)Top-ranked students at MSRUAS; contact admissions for details
Karnataka SC/ST Fee ReimbursementFull tuition reimbursementSC/ST Karnataka-domicile students; apply via state scholarship portal after joining
Karnataka OBC/Minority ScholarshipAs per government normsOBC/BC/Minority students from Karnataka; apply via Karnataka state scholarship portal
DST-INSPIRE FellowshipINR 80,000 per yearTop 1% students in qualifying exam; apply via DST INSPIRE portal after joining
Central Sector Scholarship (NSP)Up to INR 12,000 per yearMerit-based; family income below INR 8,00,000; apply at scholarships.gov.in in August
  • Karnataka SC/ST students: full fee reimbursement via state scholarship portal.
  • DST-INSPIRE: top 1% students in qualifying exam; apply via DST portal.
  • Central Sector Scholarship: apply at scholarships.gov.in; income below INR 8L.

Table of Contents

MS Ramaiah University Latest Updates and News

17 Sep, 2026 CUET PG 2027 exam dates have been declared. The exam will be held between March 1 & 25, 2027. Read News.

MSRUAS Bangalore M.Sc Food Nutrition and Dietetics FAQs

Ques. What is the total fee for M.Sc Food Nutrition and Dietetics at MSRUAS Bangalore?

Ans. The M.Sc Food Nutrition and Dietetics programme at MSRUAS Bangalore has an annual fee of INR 1,64,000, totalling INR 3,28,000 for the two-year programme as per the official MSRUAS course page. Hostel charges are additional; contact admissions@msruas.ac.in for current rates.

Ques. What is the eligibility for M.Sc Food Nutrition and Dietetics at MSRUAS Bangalore?

Ans. Candidates must hold a Bachelor’s degree in B.Sc in Food Technology or a related discipline with a minimum aggregate of 50 percent. A valid CUET-PG score exempts candidates from RUAS-AT; others must appear for RUAS-AT conducted by MSRUAS.

Ques. How is admission done for M.Sc Food Nutrition and Dietetics at MSRUAS Bangalore?

Ans. Admission to M.Sc Food Nutrition and Dietetics at MSRUAS Bangalore is based on CUET-PG scores; holders of a valid CUET-PG score are exempted from RUAS-AT. Apply online at admissions.msruas.ac.in, upload Bachelor’s documents, and complete fee payment within the offer letter deadline.

Ques. What are the career options after M.Sc Food Nutrition and Dietetics from MSRUAS Bangalore?

Ans. Graduates of M.Sc Food Nutrition and Dietetics from MSRUAS Bangalore can pursue roles as dietitian, clinical nutritionist, food safety officer, nutrition consultant, public health nutritionist, research associate at food companies and hospitals, and community nutrition programme coordinator. Further study options include Ph.D. in Nutrition or Food Science at MSRUAS or research universities; clinical dietetics practice. The programme’s industry-oriented curriculum and MSRUAS’s placement record support strong career outcomes in data science and analytics.

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