HICET Coimbatore B.Tech Food Technology: Fees 2026, Course Duration, Dates, Eligibility

Coimbatore, Tamil NaduEstd 2000 Anna University Chennai, Chennai NAAC Grade A
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Collegedunia Team

Content Curator | Updated on - Aug 3, 2026

HICET Coimbatore’s B.Tech Food Technology is a 4-year undergraduate programme affiliated with Anna University, Chennai. Admission is through TNEA with total general quota fees of INR 9,68,000. The course covers food processing, preservation, quality control, nutrition science, and FSSAI regulations, preparing graduates for careers in the food, FMCG, and agri-processing industries. HICET holds NAAC A++ accreditation and is ranked 201 to 300 in NIRF 2025.

📋 Admission Status: Applications closed. Counselling Rounds began 20 July 2026.


Key Points

  • Pilot-scale food processing plant for real-world product trials
  • FSSAI regulations and food safety auditing in core curriculum
  • Industry visits to FMCG and food processing companies for practical exposure

HICET B.Tech Food Tech Fees 2026

ComponentAmount (INR)
Programme Fee (General Quota, 4 Years)INR 9,68,000
Hostel Fee (Optional, per year)INR 35,000
Total Fees (General Quota, 4 Years)INR 9,68,000
  • Government quota total programme fee is INR 6,60,000 for 4 years.
  • Management quota total programme fee is INR 3,48,000 for 4 years.
  • Hostel is optional and fees are charged separately.

HICET B.Tech Food Tech Admission 2026

EventDate
TNEA 2026 Registration Opens3 May 2026
TNEA 2026 Registration Closes5 June 2026
TNEA 2026 Rank List Released1 July 2026
TNEA Round 1 Choice Filling20 July 2026
TNEA Round 2 Choice Filling Closes5 August 2026
TNEA Round 2 Seat Allotment7 August 2026
Class CommencementAugust 2026 (Tentative)
  • Management quota seats are filled directly by the college without TNEA.
  • TNEA counselling rounds are conducted at tneaonline.org.

The dates mentioned above are tentative and subject to change.

Eligibility Criteria

  • Passed Class 12 with Physics, Chemistry, and Mathematics from a recognised board
  • Minimum 45% aggregate in PCM for general category students
  • SC/ST/SCA/BC/MBC candidates require a minimum of 40% in Class 12
  • Must be registered for TNEA 2026 at tneaonline.org for state quota admission

Admission Process

  • Register for TNEA at tneaonline.org during the registration window
  • TNEA merit rank is calculated based on normalised Class 12 PCM marks
  • Participate in TNEA counselling and select HICET Food Technology as preferred choice
  • Receive seat allotment and report to HICET for document verification
  • Pay the admission fee and confirm the seat within the stipulated time
  • Attend orientation and commence classes in August 2026

✓ Opt for this if

  • Targeting a career in food manufacturing, FMCG, or agri-processing
  • Interested in food safety regulations, quality control, or nutrition science
  • Want pilot-plant and processing lab access specific to food technology
  • Looking for an NAAC A++ accredited engineering college in Tamil Nadu

✗ Skip if

  • Targeting core IT or electronics roles with better placement averages
  • Prefer a research-focused food science programme at an NIT or central university
  • Need a campus close to a major metro city for FMCG industry internships

HICET B.Tech Food Tech Scholarships 2026

ScholarshipAmountEligibility
HICET Merit ScholarshipUp to 75% fee waiverClass 12 aggregate of 90% or above
HICET Sports ScholarshipFee concessionAthletes excelling at state or national level
Tamil Nadu Government ScholarshipAs per government normsBC/MBC/SC/ST students with income criteria
AICTE Pragati ScholarshipINR 50,000 per yearFemale students from families with income below INR 8 Lakhs
  • Full fee waiver available for students with TNEA cutoff above 190.
  • 50% fee waiver for students with TNEA cutoff between 185 and 190.
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Table of Contents

HICET Coimbatore: Students' Opinion

AI-Generated Summary based on 3 Reviews

The institution offers a robust B.Tech in Food Technology program with a strong faculty comprising professors and assistant professors, all holding PhDs. Faculty are known for their balanced, friendly yet strict teaching approach, particularly in the first year, and their dedication to ensuring student understanding. Placement activities start in the seventh semester, primarily in multinational companies like Infosys, Wipro, and Prepinsta, with salary packages ranging from 3 to 4 lakhs per annum.

Approximately 40% of students secure placements, with an overall promise of job security. The course provides significant job opportunities globally and in government sectors, with students visiting companies like Bingo ITC and Heritage Milk Products for industrial exposure. The college organizes annual industrial visits and offers free access, enhancing learning through real-world experiences. Internships, including paid ones, are readily available, further boosting student skills and work readiness. Scholarships based on caste and government quotas reduce fees, with tuition for B.Tech students totaling around 3 to 4 lakhs.

Management quota students pay 75k annually, higher than government quota students. Central and state government scholarships are also available. Overall, the college provides strong academic and career opportunities through structured placements and hands-on industry exposure.

...Read More
 By Collegedunia’s Personal AI

HICET B.Tech Food Tech FAQs

Ques. How is admission done for B.Tech Food Technology at HICET Coimbatore?

Ans. Admission to HICET’s B.Tech Food Technology is through TNEA counselling conducted by the Tamil Nadu Engineering Admissions authority. Merit rank is based on normalised Class 12 PCM scores. Students register at tneaonline.org and participate in choice filling rounds to secure a seat. Management quota seats are filled directly by the college based on Class 12 marks and an application to HICET.

Ques. What are the total fees for B.Tech Food Technology at HICET?

Ans. The total programme fee for B.Tech Food Technology at HICET is INR 9,68,000 for the full 4-year course under the general quota. Government quota students pay a total of INR 6,60,000, while management quota applicants pay INR 3,48,000 for the programme. Hostel fees of up to INR 35,000 per year are charged separately for students who need accommodation.

Ques. What labs and facilities does HICET have for Food Technology students?

Ans. HICET’s Food Technology department has a pilot-scale food processing plant where students conduct real-world product trials involving preservation, packaging, and quality testing. The curriculum integrates FSSAI food safety regulations and quality control standards as core subjects. Students also undertake industry visits to FMCG companies and food processing plants to gain practical exposure during the programme.

Ques. What careers are available after B.Tech Food Technology from HICET?

Ans. Graduates of B.Tech Food Technology from HICET can work as food technologists, quality assurance executives, R and D scientists, or production supervisors in FMCG, dairy, beverage, and agri-processing companies. Higher study options include M.Tech in Food Technology, M.Sc Nutrition, or MBA in Agribusiness. Government roles in FSSAI, AGMARK, or food safety inspection are also common career paths.

Ques. Are there scholarships for Food Technology students at HICET?

Ans. HICET offers merit scholarships to students scoring 90% or above in Class 12, with up to a 75% fee waiver. A full fee waiver is given for TNEA cutoffs above 190, and a 50% waiver for cutoffs between 185 and 190. Female students may additionally apply for the AICTE Pragati Scholarship of INR 50,000 per year if family income is below INR 8 Lakhs.

Ques. What is the minimum eligibility for B.Tech Food Technology at HICET?

Ans. General category students must have secured a minimum aggregate of 45% in Physics, Chemistry, and Mathematics in Class 12 for TNEA eligibility and admission to HICET’s B.Tech Food Technology. SC, ST, SCA, BC, and MBC category candidates require a minimum of 40%. There is no upper age limit. State quota students must register for TNEA at tneaonline.org before the deadline.

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