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Rajiv Gandhi South Campus Mirzapur offers admission in B.Voc courses through CUET. From CUET 2026 cutoff, Students can get a brief idea of how much cutoff is required to get admission in Rajiv Gandhi South Campus Mirzapur.
Rajiv Gandhi South Campus Mirzapur CUET Cutoff 2026 Category Wise
| Category | Round 1 (Closing marks) | Round 2 (Closing marks) | Round 3 (Closing marks) | Round 4 (Closing marks) |
|---|---|---|---|---|
| General | 279 | 266 | 258 | 252 |
| SC | 233 | 220 | 204 | 193 |
| ST | 208 | 175 | 168 | 150 |
| EWS | 255 | 245 | 235 | 233 |
Table of Content
- Rajiv Gandhi South Campus Mirzapur CUET Cutoff 2026 for General Category
- Rajiv Gandhi South Campus Mirzapur CUET Cutoff 2026 for SC Category
- Rajiv Gandhi South Campus Mirzapur CUET Cutoff 2026 for ST Category
- Rajiv Gandhi South Campus Mirzapur CUET Cutoff 2026 for EWS Category
- Rajiv Gandhi South Campus Mirzapur CUET Cutoff Year-Wise Trend for General Category
- Rajiv Gandhi South Campus Mirzapur CUET Cutoff Year-Wise Trend for SC Category
- Rajiv Gandhi South Campus Mirzapur CUET Cutoff Year-Wise Trend for ST Category
- Rajiv Gandhi South Campus Mirzapur CUET Cutoff Year-Wise Trend for EWS Category
Rajiv Gandhi South Campus Mirzapur CUET Cutoff 2026 for General Category
The overall cutoff marks for General Category Students for CUET ranges between 252 - 603. B.Voc Food Processing & Management was the most preferred course for General candidates in 2026 with the minimum marks of 564 , followed by B.Voc Modern Office Management with a cutoff of 279
Rajiv Gandhi South Campus Mirzapur, CUET Cutoff 2026 for General Category is listed below.
| Courses | Round 1 (Closing marks) | Round 2 (Closing marks) | Round 3 (Closing marks) | Round 4 (Closing marks) |
|---|---|---|---|---|
| B.Voc Food Processing & Management | 603 | 592 | 576 | 564 |
| B.Voc Modern Office Management | 279 | 266 | 258 | 252 |
Rajiv Gandhi South Campus Mirzapur CUET Cutoff 2026 for SC Category
The overall cutoff marks for SC Category Students for CUET ranges between 193 - 498. B.Voc Food Processing & Management was the most preferred course for SC candidates in 2026 with the minimum marks of 439 , followed by B.Voc Modern Office Management with a cutoff of 233 (SC stands for Scheduled Caste)
Rajiv Gandhi South Campus Mirzapur, CUET Cutoff 2026 for SC Category is listed below.
| Courses | Round 1 (Closing marks) | Round 2 (Closing marks) | Round 3 (Closing marks) | Round 4 (Closing marks) |
|---|---|---|---|---|
| B.Voc Food Processing & Management | 498 | 465 | 448 | 439 |
| B.Voc Modern Office Management | 233 | 220 | 204 | 193 |
Rajiv Gandhi South Campus Mirzapur CUET Cutoff 2026 for ST Category
The overall cutoff marks for ST Category Students for CUET ranges between 150 - 504. B.Voc Food Processing & Management was the most preferred course for ST candidates in 2026 with the minimum marks of 412 , followed by B.Voc Modern Office Management with a cutoff of 208 (ST stands for Scheduled Tribes)
Rajiv Gandhi South Campus Mirzapur, CUET Cutoff 2026 for ST Category is listed below.
| Courses | Round 1 (Closing marks) | Round 2 (Closing marks) | Round 3 (Closing marks) | Round 4 (Closing marks) |
|---|---|---|---|---|
| B.Voc Food Processing & Management | 504 | 446 | 425 | 412 |
| B.Voc Modern Office Management | 208 | 175 | 168 | 150 |
Rajiv Gandhi South Campus Mirzapur CUET Cutoff 2026 for EWS Category
The overall cutoff marks for EWS Category Students for CUET ranges between 233 - 571. B.Voc Food Processing & Management was the most preferred course for EWS candidates in 2026 with the minimum marks of 531 , followed by B.Voc Modern Office Management with a cutoff of 255 (EWS stands for Economically Weaker Section)
Rajiv Gandhi South Campus Mirzapur, CUET Cutoff 2026 for EWS Category is listed below.
| Courses | Round 1 (Closing marks) | Round 2 (Closing marks) | Round 3 (Closing marks) | Round 4 (Closing marks) |
|---|---|---|---|---|
| B.Voc Food Processing & Management | 571 | 551 | 542 | 531 |
| B.Voc Modern Office Management | 255 | 245 | 235 | 233 |
Rajiv Gandhi South Campus Mirzapur CUET Cutoff Year-Wise Trend for General Category
B.Voc Food Processing & Management is consistently the top choice for General category students with a cutoff of 564 in 2026, 468 in 2025, 409 in 2024, 390.87 in 2023, There is an increase in cutoff marks for B.Voc Food Processing & Management in 2026 as compared to 2025.
| Courses | 2026 | 2025 | 2024 | 2023 |
|---|---|---|---|---|
| B.Voc Food Processing & Management | 564 | 468 | 409 | 390.87 |
| B.Voc Modern Office Management | 252 | 209 | 230 | 212.86 |
| B.Voc Retail Management and Logistic Management | - | 217 | 234 | 212.65 |
| B.Voc. Tourism & Hospitality Management | - | 211 | 236 | 224.62 |
| B.Voc Fashion Technology | - | 215 | 225 | 223.98 |
| B.Voc Medical Laboratory Technology | - | 389 | 328 | 264.13 |
| B.Com Financial Marketing | - | 483 | - | - |
| B.Com (Hons.) | - | 446 | 447 | - |
| B.Sc {Hons.} Agriculture | - | 611 | - | - |
Rajiv Gandhi South Campus Mirzapur CUET Cutoff Year-Wise Trend for SC Category
B.Voc Food Processing & Management is consistently the top choice for SC category students with a cutoff of 439 in 2026, 363 in 2025, 301 in 2024, 237.16 in 2023, There is an increase in cutoff marks for B.Voc Food Processing & Management in 2026 as compared to 2025.
| Courses | 2026 | 2025 | 2024 | 2023 |
|---|---|---|---|---|
| B.Voc Food Processing & Management | 439 | 363 | 301 | 237.16 |
| B.Voc Modern Office Management | 193 | 130 | 179 | 130.64 |
| B.Voc Retail Management and Logistic Management | - | 134 | 180 | 137.73 |
| B.Voc. Tourism & Hospitality Management | - | 146 | 184 | 150.6 |
| B.Voc Fashion Technology | - | 140 | 174 | 167.92 |
| B.Voc Medical Laboratory Technology | - | 305 | 274 | 218.65 |
| B.Com Financial Marketing | - | 346 | - | - |
| B.Com (Hons.) | - | 296 | 344 | - |
| B.Sc {Hons.} Agriculture | - | 506 | - | - |
Rajiv Gandhi South Campus Mirzapur CUET Cutoff Year-Wise Trend for ST Category
B.Voc Food Processing & Management is consistently the top choice for ST category students with a cutoff of 412 in 2026, 342 in 2025, 292 in 2024, 236.5 in 2023, There is an increase in cutoff marks for B.Voc Food Processing & Management in 2026 as compared to 2025.
| Courses | 2026 | 2025 | 2024 | 2023 |
|---|---|---|---|---|
| B.Voc Food Processing & Management | 412 | 342 | 292 | 236.5 |
| B.Voc Modern Office Management | 150 | 107 | 120 | 92.34 |
| B.Voc Retail Management and Logistic Management | - | 119 | 115 | 106.14 |
| B.Voc. Tourism & Hospitality Management | - | 72 | 147 | 129.23 |
| B.Voc Fashion Technology | - | 110 | 101 | 122.77 |
| B.Voc Medical Laboratory Technology | - | 302 | 250 | 188.02 |
| B.Com Financial Marketing | - | 250 | - | - |
| B.Com (Hons.) | - | 119 | 292 | - |
| B.Sc {Hons.} Agriculture | - | 531 | - | - |
Rajiv Gandhi South Campus Mirzapur CUET Cutoff Year-Wise Trend for EWS Category
B.Voc Food Processing & Management is consistently the top choice for EWS category students with a cutoff of 531 in 2026, 420 in 2025, 375 in 2024, 350.55 in 2023, There is an increase in cutoff marks for B.Voc Food Processing & Management in 2026 as compared to 2025.
| Courses | 2026 | 2025 | 2024 | 2023 |
|---|---|---|---|---|
| B.Voc Food Processing & Management | 531 | 420 | 375 | 350.55 |
| B.Voc Modern Office Management | 233 | 203 | 222 | 186.33 |
| B.Voc Retail Management and Logistic Management | - | 211 | 223 | 179.48 |
| B.Voc. Tourism & Hospitality Management | - | 200 | 227 | 179.83 |
| B.Voc Fashion Technology | - | 202 | 218 | 192.88 |
| B.Voc Medical Laboratory Technology | - | 362 | 308 | 248.38 |
| B.Com Financial Marketing | - | 467 | - | - |
| B.Com (Hons.) | - | 437 | 431 | - |
| B.Sc {Hons.} Agriculture | - | 593 | - | - |
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