NCERT Solutions For Class 11 Chemistry Chapter 1: Some Basic Concepts of Chemistry

NCERT Solutions for class 11 Chemistry Chapter 1 Some Basic Concepts of Chemistry are provided in the article. Some of the important topics of Some Basic Concepts of Chemistry chapter include:

  1. Mole Fraction
  2. Avogadro’s Law
  3. Isotope Meaning
  4. Relation between Molarity and Molality
  5. Atomic Mass Of Elements
  6. Mass Spectrometry

Expected no.of questions: 2 to 4 questions of total 7 marks.

Download PDF: NCERT Solutions for Class 11 Chemistry Chapter 1 pdf


NCERT Solutions for Class 11 Chemistry Chapter 1

NCERT Solutions for Class 11 Chemistry Chapter 1 Some Basic Concepts of Chemistry is given below.

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NCERT Solutions for Class 11 Chemistry 

Matter can be defined as anything which has mass and occupies space. There are three states of matter namely Solid, Liquid and Gas.

  • Solid: Solid consists of particles which are tightly bound together. They have fixed geometrical shape.
  • Liquid: They are loosely bound particles and do not have any fixed shape but they take the shape of the container in which they are kept.
  • Gas: Gases consists of very loosely bound particles and do not have any shape.

Some of the basic physical unit of matter or fundamental SI units are as follows:

  • Mass – Kilogram (kg)
  • Length – Meter (m)
  • Time – Seconds (s)
  • Luminous intensity – Candela (Cd)
  • Amount of substance – Mole (mol)
  • Temperature – Kelvin (K)
  • Electric current – Ampere (A)

Mixtures are of two types: Homogeneous and Heterogeneous.

  • Homogeneous Mixtures: Homogeneous mixture can be defined as a mixture where the composition of the mixture is uniform throughout.
  • Heterogeneous Mixtures: Heterogeneous types of mixture are those where all the elements don't mix.

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CBSE CLASS XII Related Questions

  • 1.
    Which isomer of $C_4H_9Br$ is most reactive towards $S_N1$ reaction?


      • 2.
        On hydrolysis, which of the following carbohydrates gives only $\mathrm{\beta}$-glucose ?

          • Starch
          • Sucrose
          • Maltose
          • Cellulose

        • 3.
          Explain: (i) Presence of carbonyl group in glucose. (ii) Presence of five $-$OH groups attached to different carbon atoms.


            • 4.
              Vitamin $B_{12}$ is a complex compound of :

                • $Fe^{2+}$
                • $Mg^{2+}$
                • $Co^{3+}$
                • $Cu^{2+}$

              • 5.
                Give structures of A, B and C: Aniline $\xrightarrow{Br_2/H_2O}$ A $\xrightarrow{NaNO_2+HCl, 0-5^\circ C}$ B $\xrightarrow{H_3PO_2+H_2O}$ C


                  • 6.
                    For decomposition of $H_2O_2$ by $I^-$: Step I: $H_2O_2 + I^- \rightarrow H_2O + IO^-$ (slow). Step II: $H_2O_2 + IO^- \rightarrow H_2O + I^- + O_2$ (fast). (a) Write rate law. (b) Determine order w.r.t. $H_2O_2$ and $I^-$ and overall order. (c) Molecularity of Step II.

                      CBSE CLASS XII Previous Year Papers

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