Amity University Jaipur M.Sc Food Technology: Fees 2026, Course Duration, Dates, Eligibility

Jaipur, RajasthanPrivate UniversityEstd 2008NAAC Grade A+
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Collegedunia Team

Content Curator | Updated 3+ months ago

Amity University Jaipur offers the Master of Science [M.Sc] in Food Technology as a 2-year full-time postgraduate programme under the Amity Institute of Biotechnology, Jaipur. The programme spans 4 semesters and covers core areas including Advanced Fermentation Technology, Advanced Food Chemistry and Nutrition, Instrumental Methods of Food Analysis, Advanced Food Processing and Preservation Technology, Meat/Fish/Poultry Processing Technology, Advanced Cereal Processing, Functional Foods and Nutraceuticals, Advanced Food Engineering, Processing of Foods of Plant Origin, Novel Food Packaging Technology, Advanced Dairy Technology, and Food Safety and Quality Management. The total tuition fee is Rs. 3,16,000 (Rs. 79,000 per semester). The programme is offered in full-time on-campus mode and is popular among students seeking careers in the food processing, dairy, FMCG, and quality assurance sectors. Admission is based on a Personal Interview (PI), and CUET PG scores are also accepted.

Admissions 2026 at Amity University Jaipur are currently open. Applications can be submitted online through the official Amity University portal. Based on the previous year's pattern, the admission process typically runs from January to July, with batch commencement in August. Candidates are advised to apply early as seats are limited.

Key Points

  • The programme includes a mandatory Industrial Training (evaluated in Semester 3), providing hands-on exposure to food processing plants and industry operations.
  • Semester 4 is entirely dedicated to a Major Project/Dissertation (30 credits), enabling students to pursue research in food science, technology, or quality management.
  • Elective subjects include Cold Chain Management, IPR and Food Regulatory Affairs, Advanced Nanotechnology and its Applications in Food Industry, Food Rheology and Texture, Food Toxicology, Process Equipment Design and Plant Layouts, and Food Business Management, allowing specialisation.
  • The curriculum integrates Behavioural Science and Communication Skills modules across all semesters, building professional competencies alongside technical knowledge.
  • The programme is offered under Amity University Rajasthan, which is NAAC A+ accredited and listed among the top 200 universities in India by NIRF.
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Amity Jaipur M.Sc Food Technology Fees

The M.Sc Food Technology programme at Amity University Jaipur has a semester fee of Rs. 79,000, with a total programme fee of Rs. 3,16,000 over 2 years (4 semesters). The fee reflects the programme's strong laboratory infrastructure and industry-oriented curriculum. Hostel accommodation is available on campus at an additional optional cost.

Fee Structure

Fee ComponentAmount (Per Semester)Total (4 Semesters)
Tuition FeeRs. 79,000Rs. 3,16,000
Total FeesRs. 79,000Rs. 3,16,000
  • Hostel fee is optional and not included in the above total. Amity Jaipur campus has a 3,200-seater hostel for boys and girls; hostel charges are payable separately.
  • The above fee is for the Non-Sponsored category (standard category).
  • Scholarship recipients will pay reduced fees as per the applicable scholarship slab.
  • Education loan facilities are available through Amity's tie-ups with banks.

Amity Jaipur M.Sc Food Technology Admission 2026

Admissions to M.Sc Food Technology at Amity University Jaipur are based on a Personal Interview (PI) conducted by the university. CUET PG scores are also accepted as part of the selection process. The university follows a rolling admissions model, and applications are accepted throughout the admission season. Candidates with a Bachelor's degree in Food Science or Technology, Life Sciences, Home Science, Food and Nutrition, Fisheries, Horticulture, or Hotel Management are eligible to apply.

Amity University Jaipur Admission Dates

EventDates (Tentative)
Admission Portal OpensJanuary 2026 (Open)
Application DeadlineJuly 2026 (Tentative)
Personal Interview (PI)Ongoing (Rolling Basis)
Batch CommencementAugust 2026 (Tentative)

Entrance Exam Dates

ExamEventDate
CUET PG 2026Registration StartDecember 14, 2025
CUET PG 2026Registration EndJanuary 25, 2026
CUET PG 2026Admit CardMarch 3, 2026
CUET PG 2026Exam DateMarch 6 - March 27, 2026
CUET PG 2026ResultMay 6, 2026

The dates mentioned above are tentative and subject to change.

Eligibility Criteria:

  • Bachelor's degree in Food Science or Technology, Life Sciences, Home Science, Food and Nutrition, Fisheries, Horticulture, or Hotel Management from a recognised university.
  • Minimum aggregate marks as required by the university (generally 50% or above in graduation).
  • Candidates appearing in their final year of graduation are also eligible to apply provisionally.

Admission Process:

  • Fill the online application form on the Amity University Jaipur portal (portal.amity.edu).
  • Submit required documents including academic marksheets, ID proof, and passport-size photographs.
  • Appear for the Personal Interview (PI) conducted by the Amity Institute of Biotechnology.
  • Receive offer letter upon successful PI.
  • Pay the semester fee to confirm admission.
  • CUET PG scores, if available, may be submitted for consideration during the PI process.

Amity Jaipur M.Sc Food Technology Scholarships 2026

Amity University Jaipur offers merit-based scholarships for PG (Non-MBA) students of up to 100% of tuition fees. These scholarships are awarded at the time of admission based on academic performance in Class XII and graduation. The scholarship is applicable for the first year; continuation scholarships are governed by the university's scholarship policy.

Scholarship Criteria

ScholarshipClass XII AggregateGraduation Aggregate
100% ScholarshipMin. 93%Min. 80%
50% ScholarshipMin. 88%Min. 75%
  • Scholarships are applicable on tuition fees only.
  • Physical Education, Fine Arts, Performing Arts, Vocational, and non-written subjects are excluded from aggregate computation for Class XII.
  • Scores from 2025, 2024, and 2023 are applicable for scholarship eligibility.
  • Continuation of scholarship from 2nd year onwards is subject to the university's internal scholarship continuation policy.
  • Students may also explore government scholarships such as the Rajasthan State Scholarship, NSP (National Scholarship Portal) scholarships, and ICAR/DBT fellowships as applicable.

Amity Jaipur M.Sc Food Technology FAQs

Ques. What is the eligibility for M.Sc Food Technology at Amity Jaipur? Can Hotel Management graduates apply?

Ans. Yes, Hotel Management graduates are explicitly listed as eligible for M.Sc Food Technology at Amity Jaipur. Other eligible backgrounds include Food Science/Technology, Life Sciences, Home Science, Food and Nutrition, Fisheries, and Horticulture. This makes the programme accessible to a wide range of students from food-related disciplines.

Ques. Does M.Sc Food Technology at Amity Jaipur include industrial training?

Ans. Yes. The programme includes a mandatory Industrial Training component in Semester 3, which is evaluated as part of the curriculum. This provides students with hands-on exposure to food processing plants, dairy units, or food quality labs. Semester 4 is also dedicated to a Major Project/Dissertation (30 credits), further deepening practical experience.

Ques. What career options are available after M.Sc Food Technology from Amity Jaipur?

Ans. Graduates can pursue careers in food processing companies, dairy industries, FMCG companies, food quality and safety labs, regulatory bodies (FSSAI), and research institutes. Roles such as Food Technologist, Quality Control Manager, Product Development Scientist, Food Safety Officer, and R&D Executive are common. The programme also prepares students for GATE (Food Technology) and Ph.D. admissions.

Ques. Does the M.Sc Food Technology programme cover FSSAI regulations and food safety standards?

Ans. Yes. Food Safety and Quality Management is a core subject in Semester 3. The programme also covers IPR and Food Regulatory Affairs as an elective in Semester 1. Students gain knowledge of FSSAI regulations, HACCP, ISO 22000, and other food safety standards relevant to the Indian food industry.

Ques. What laboratory facilities are available for M.Sc Food Technology students at Amity Jaipur?

Ans. The programme has dedicated labs for Advanced Fermentation Technology, Food Chemistry and Nutrition, Instrumental Methods of Food Analysis, Meat/Fish/Poultry Processing, Cereal Processing, Dairy Technology, Processing of Foods of Plant Origin, and Novel Food Packaging. These labs are equipped with modern food science instruments for hands-on training.

Ques. Is M.Sc Food Technology from Amity Jaipur recognised for GATE (Food Technology) eligibility?

Ans. Yes. Amity University Rajasthan is a UGC-recognised university, and the M.Sc Food Technology degree is a standard postgraduate qualification that makes graduates eligible to appear for GATE (Food Technology - XE paper). Qualifying GATE can open doors to PSU jobs, research fellowships, and Ph.D. admissions at IITs and NITs.

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