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The Bachelor of Science in Food Technology (B.Sc Food Technology) program at IFTM University is a 3-year full-time undergraduate course designed to provide comprehensive knowledge in food science, food processing, and food safety. This program offers practical training in food analysis, quality control, and food preservation techniques. The total fees for the complete 3-year course is approximately 1,40,000 rupees. The program prepares students for careers in food processing industries, quality assurance, and food safety management. B.Sc Food Technology is popular among students interested in food science and food industry innovation with strong technical knowledge.

Admissions for the 2026-27 academic session are currently ongoing. The application deadline for B.Sc Food Technology admission 2026 is August 14, 2026. Admission is based on merit in 10+2 examination. For the current admission season, registration and application processes are active on the official IFTM University website (iftmuniversity.ac.in). Students should note that admission is merit-based following 10+2 marks, subject to fulfillment of eligibility criteria. The university offers a transparent and straightforward admission process for B.Sc Food Technology students.

Key Points

Comprehensive curriculum covering food science and food processing
Practical training in food analysis and quality control laboratories
Focus on food safety, food preservation, and food technology
Access to modern food testing and analysis equipment
Faculty with expertise in food science and food technology
Industry-oriented projects and internship opportunities
Strong foundation for pursuing M.Sc and food industry careers

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IFTM University Moradabad Latest Updates and News

23 Jan, 2026 IFTM University Moradabad B.Sc Food Technology Fee Structure 2026 has been released. The total academic fee is ₹ 1.7 Lakhs. Read more.

IFTM University B.Sc Food Technology Fees

The B.Sc Food Technology program at IFTM University involves structured fees across the 3-year duration. The total investment for the complete course is approximately 1,40,000 rupees. The fees are distributed across three years with tuition fees and other charges. The university offers flexible payment options and financial assistance through scholarships for eligible students, particularly for SC/ST and economically weaker sections.

Fee Structure

Fee Component	Year 1 (Rupees)	Year 2 (Rupees)	Year 3 (Rupees)	Total (Rupees)
Tuition Fee	45,000	45,000	45,000	135,000
Registration Fee	5,000	-	-	5,000
Total Fees	50,000	45,000	45,000	140,000

The fees mentioned are the total tuition fees for the entire 3-year program.
Additional charges for hostel accommodation are optional and available separately at 45,000 rupees per year.
Payment can be made in installments through the university's payment portal.
Scholarships are available for SC/ST candidates and economically weaker sections based on merit and financial need.

IFTM University B.Sc Food Technology Admission 2026

The B.Sc Food Technology admission process at IFTM University is merit-based following the candidate's 10+2 marks. The admission timeline for 2026-27 includes application submission, merit list preparation, and final seat allocation.

Important Dates

Event	Date
Application Start Date	August 14, 2026
Application Deadline	August 14, 2026
Merit List Declaration	To be announced
Admission Confirmation	To be announced

The dates mentioned above are tentative and subject to change.

Eligibility Criteria

Passed 10+2 examination with science stream (Physics, Chemistry, Biology) from any recognized board
Minimum 45% aggregate marks in 10+2 examination
Candidates from SC/ST categories are eligible with 40% marks
English as a compulsory subject in 10+2
Minimum age of 17 years as on the date of admission

Admission Process

Visit the official IFTM University website (iftmuniversity.ac.in)
Fill the online application form with required details
Upload 10+2 mark sheet and other required documents
Merit list will be published based on 10+2 marks
Eligible candidates will be called for final admission confirmation
Complete document verification and fee payment for final admission
Report to the college for registration and orientation

The university follows a transparent and straightforward admission process without entrance examinations for B.Sc Food Technology.

IFTM University Moradabad: Students' Opinion

AI-Generated Summary based on 1 Reviews

The university offers courses with a focus on improving student skills, particularly in soft skills, to address the challenge of a lower placement rate. Students can explore various career paths after graduation, including placements or applying for government jobs. Internship opportunities are available through the college, with companies located in Noida, Dehradun, and Rudrapur.

The annual tuition fee is 43,000, and there is an examination fee of 10,000, both of which must be paid promptly for students to be eligible to sit for exams. Scholarships are offered, including those based on admission for students from lower castes, but some students have experienced delays in receiving government scholarship funds, requiring them to pay fees upfront despite their eligibility.

By Collegedunia’s Personal AI

IFTM University B.Sc Food Technology Scholarships 2026

IFTM University offers scholarships for B.Sc Food Technology students to support their education and reduce financial burden. Scholarships are available for SC/ST candidates and economically weaker sections based on merit and financial need. The university also provides education loan facilities through partner banks for eligible students. Government scholarships for eligible categories are also available.

Scholarship Details

Scholarship Name	Eligibility	Amount/Benefit	Application Deadline
SC/ST Scholarship	Students from SC/ST categories	Merit and means-based concession	At admission
Economically Weaker Section Scholarship	Students from EWS category	Financial assistance based on need	At admission
Government Scholarships	Eligible students from UP state	As per government norms	As per government schedule
Education Loan	All eligible students	Loan facility through partner banks	At admission

Scholarships are awarded at the time of admission based on merit and financial need.
SC/ST students must submit relevant certificates.
Education loans are available through partner banks with IFTM University's support.
The university has a dedicated financial aid office for students requiring assistance.

IFTM University B.Sc Food Technology Placement 2026

The B.Sc Food Technology program at IFTM University has placement opportunities with graduates securing positions in food processing companies, quality assurance departments, and food safety organizations. Students receive practical training in food laboratories and processing units, which provides valuable industry experience. Graduates work as food technologists, quality assurance officers, and food safety specialists in various organizations. The university maintains placement coordination with food processing and food industry companies.

Placement Details

Placement Metric	Details
Placement Rate	Approximately 55-65%
Average Starting Salary	2 to 2.5 LPA
Highest Salary Offered	3 to 3.5 LPA
Top Recruiters	Food processing companies, Quality assurance firms, Food safety organizations
Job Roles	Food Technologist, Quality Assurance Officer, Food Safety Specialist
Employment Sectors	Food processing, Food industry, Quality assurance, Food safety

B.Sc Food Technology graduates from IFTM University are equipped with strong technical knowledge and practical laboratory skills. Many graduates pursue higher education through M.Sc Food Technology or specialized certifications in food safety and quality management. The program provides an excellent foundation for careers in food processing and food industry management.

IFTM University B.Sc Food Technology FAQs

Ques. What is the scope of B.Sc Food Technology after graduation?

Ans. B.Sc Food Technology graduates have career prospects in food processing, quality assurance, and food safety management. They can work as food technologists, quality assurance officers, food safety specialists, and food analysts. Many pursue higher education through M.Sc Food Technology or specialized certifications in food safety and quality management.

Ques. What are the job opportunities after completing B.Sc Food Technology from IFTM University?

Ans. B.Sc Food Technology graduates from IFTM University can work in food processing companies, quality assurance departments, food safety organizations, and food testing laboratories. They can pursue careers in food production, quality control, food safety compliance, and food product development. Major food companies and government food safety agencies actively recruit graduates.

Ques. Can I pursue M.Sc Food Technology after B.Sc Food Technology?

Ans. Yes, after completing B.Sc Food Technology, you can pursue M.Sc Food Technology from IFTM University or other recognized institutions. You can also pursue specialized certifications in food safety management, quality assurance, or food analysis. Many graduates also pursue research-oriented careers through doctoral programs in food science.

Ques. What skills are developed during B.Sc Food Technology?

Ans. B.Sc Food Technology develops strong laboratory skills, food analysis techniques, quality control knowledge, and food safety expertise. Students gain practical experience in food testing, food preservation, and food processing. The program also develops problem-solving abilities and technical knowledge essential for food industry careers.

Ques. What is the admission process for B.Sc Food Technology at IFTM University?

Ans. Admission to B.Sc Food Technology at IFTM University is based entirely on merit in 10+2 examination with science stream. The application process is online through iftmuniversity.ac.in. After merit list declaration, eligible candidates are called for final admission confirmation. The entire process is transparent and merit-based without entrance examinations.

Ques. What is the average salary for B.Sc Food Technology graduates?

Ans. The average starting salary for B.Sc Food Technology graduates is approximately 2 to 2.5 LPA in food processing and quality assurance companies. With experience and additional qualifications like M.Sc, salaries can increase to 3 to 3.5 LPA or higher. Senior positions in food safety and quality management offer competitive packages based on expertise.

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IFTM University Moradabad B.Sc Food Technology: Fees 2026, Course Duration, Dates, Eligibility

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