Catering Technology courses deal with planning, delivering, and managing food services in restaurants, hotels, parties, hospitals, etc. Catering Technology courses are based on scientific and modern culinary techniques. Catering Technology courses cover various topics, including food production, food, and beverage services, facility planning, etc.
Catering Technology courses can be pursued at certificate, diploma, undergraduate, and postgraduate levels. The average duration of Catering Technology courses ranges from 3-4 years. NCHMCT JEE is a national-level entrance exam for admission to Catering Technology courses.
After completing Catering Technology courses, various job options are available, including catering manager, catering supervisor, event manager, catering officer, food service manager, etc. The average salary of a Catering Manager is around INR 5,40,000 per year. Read more: How To Become a Food Service Manager
Table of Contents
2.1 Certificate Catering Technology Courses
2.2 Diploma in Catering Technology Courses
2.3 Catering Courses after 12th
2.4 Postgraduate Catering Technology Courses
- Eligibility Criteria for Catering Technology Courses
- Online Catering Technology Courses
- Catering Technology Courses Syllabus
- Skills Gained from Catering Technology Courses
- Scope of Catering Technology Courses
- Catering Technology Courses: Jobs and Salary
8.1 Top Recruiters
What is catering?
Catering means supplying food for larger parties, weddings, hotels, restaurants, ships, etc. Catering also includes planning and management of various events. Catering services often include preparing and serving food, providing wait staff and bartenders, and arranging décor and equipment for the event.
Types of Catering Technology Courses
Catering Technology courses are available at different academic levels. Catering Technology courses are available both online and offline. The different types of Catering Technology courses are mentioned below.
Certificate Catering Technology Courses
Certificate Catering Technology courses are short-term courses that offer basic skills. The course fee ranges from INR 1,200 to INR 50,000. Mentioned below are a few certificate courses in Catering Technology with colleges and fees.
| Course Name | College Name | Course Fees |
|---|---|---|
| Certificate in Hotel Management and Catering Technology | Mumbai College of Hotel Management and Catering Technology | INR 35,000 |
| Certification in Front Office & Housekeeping | Gesto Culinary & Hospitality Academy | INR 30,000 |
Diploma in Catering Technology Courses
A Diploma in Catering Technology is a full-time course of 1-2 years. Some general topics covered in these courses are food production, food, and beverages services, front office, food planning, etc. Mentioned below are some popular colleges offering diplomas in Catering Technology courses.
| Course Name | College Name | Course Fees |
|---|---|---|
| Diploma in Hotel Management & Catering Technology | SRM University Ramapuram | INR 60,000 |
| Amrapali Institute of Hotel Management, Haldwani | INR 5,500 | |
| Munnar Catering College | INR 75,000 | |
| Diploma in Catering and Hotel Administration | Gesto Culinary & Hospitality Academy, Secunderabad | INR 2,10,000 |
Catering Courses after 12th
Catering courses after class 12th are available in different types. The average duration of these courses ranges from 3-4 years. These courses offer theoretical and practical skills required for managing catering services. Here is a list of popular undergraduate Catering Technology courses with their colleges and fees.
| Course Name | College Name | Average Fees |
|---|---|---|
| BHMCT | Banarsidas Chandiwala Institute of Hotel Management & Catering Technology, New Delhi | INR 1,17,000 |
| NSHM Knowledge Campus, Durgapur | INR 2,62,500 | |
| Hotel & Catering Management Institute, Chandigarh | INR 94,000 | |
| All India Shri Shivaji Memorial Society College of Hotel Management & Catering Technology | INR 2,04,446 | |
| BSc Hotel Management and Catering Technology | SRM University Sonepat | INR 40,000 |
| Bachelor of Catering Technology and Culinary Arts | Culinary Academy of India, Hyderabad | INR 40,000 |
| IIHMCA | INR 1,25,000 | |
| BSc in Hotel Management and Catering Operations | Mumbai College of Hotel Management and Catering Technology | INR 85,000 |
| BSc in Hospitality Studies and Catering Services | Suryadatta Group of Institutes Bavdhan, Pune | INR 1,10,000 |
Postgraduate Catering Technology Courses
Postgraduate Catering Technology courses are of two years that offer a thorough understanding of culinary science, food production, catering services, etc. The average course fee of these courses ranges from INR 20,000 to INR 1,50,000. Mentioned below are some popular colleges offering postgraduate Catering Technology courses.
| Course Name | College Name | Average Fees |
|---|---|---|
| Master of Hotel Management and Catering Technology | Kurukshetra University | INR 39,200 |
| WGSHA, Manipal | INR 2,60,000 | |
| IIMT University | INR 78,000 |
Eligibility Criteria for Catering Technology Courses
The eligibility criteria for Catering Technology courses are mentioned below.
- For Certificate and Diploma Courses- Students who have completed their class 12th from a recognized board are eligible for admission to a certificate and diploma in Catering Technology.
- For Undergraduate Courses- Candidates should have completed their class 12th with a minimum of 45% marks from a recognized board with english as a compulsory subject. NCHMCT JEE, IPU CET, and UPSEE BHMCT are popular entrance exams for undergraduate Catering Technology courses.
- For Postgraduate Courses- Candidates must have completed a bachelor’s degree from a recognized university with a minimum of 50% marks. Some colleges require students to submit their entrance examination scores like NCHMCT- JEE, GNIHM JET, etc.
Online Catering Technology Courses
Various online learning platforms offer Catering Technology courses. Here is a list of some popular Catering Technology courses online with providers and fees
| Course Name | Course Provider | Price |
|---|---|---|
| Diploma in Catering Technology | Indian Institute of Skill Development Training | INR 5,000 |
| Catering Training Diploma | Reed Courses | INR 13,154 |
| Hotel and Catering Management | Eventtrix | INR 8,118 |
| HACCP Food Safety System for Restaurants and Other Catering Services | Alison | Free |
| Starting Your Catering Business in 1 Day | Udemy | INR 799 |
| Catering 101 | Universal Class | INR 6,000 |
Catering Technology Courses Syllabus
Mentioned below are the general subjects covered in the syllabus of Catering Technology courses.
| Food Production foundation | Accommodation Operations |
| Food & Beverage Service Foundation | Facility Planning |
| Front Office Foundation | Finance Management |
| Introduction to Indian Cookery | Basics of Computer |
| Catering Science | Communication & Soft Skills |
| Housekeeping | Strategic Management |
Skills Gained from Catering Technology Courses
Here is a list of some skills gained from Catering Technology courses.
| Outgoing Personality | Negotiation and Interpersonal Skills |
| Good Communication Skills | Customer Oriented Approach |
| Problem-Solving Skills | Willingness |
Scope of Catering Technology Courses
Catering Technology courses teach students the fundamentals of food and beverage management. Catering Technology courses include a wide range of topics and provide a variety of job prospects in the food service business, including catering firms, hotels, restaurants, event management organizations, and food manufacturing companies. Catering technology graduates can work as caterers, event planners, chefs, food and beverage directors, hospitality managers, and entrepreneurs.
Catering Technology Courses: Jobs and Salary
Here is a list of top job profiles available after completing Catering Technology courses with an average annual salary.
| Job Profiles | Job Description | Average Annual Salary |
|---|---|---|
| Catering Manager | Responsible for planning, managing, and examining the food supply, services, venue, and catering staff. | INR 5,40,000 |
| Event Manager | Plans and organizes several events like business events, parties, social events, weddings, etc. | INR 3,90,000 |
| Catering Supervisor | Oversees all the daily activities of a catering business. | INR 3,40,000 |
| Catering Officer | Responsible for preparing the food menu, checking the quality of food, and delivering the food. | INR 3,50,000 |
| Food Service Manager | Manages the daily tasks of restaurants, cafeterias, bars, and other food organizations. | INR 7,10,000 |
Top Recruiters
| JW Marriott Hotels | Taj Hotels |
| XOTELS Hospitality Group | The Leela Palaces |
| ITC Group of Hotels | Fusion Foods & Catering Private Limited |
| Lemon Tree Hotels | Oberoi Group of Hotels |
Catering Technology Courses: FAQs
Ques. What is the best course for Catering?
Ans. BHMCT(Bachelor of Hotel Management and Catering Technology) is the best course for catering.
Ques. What is taught in Catering Technology?
Ans. Catering Technology courses teach about planning and management of food services.
These courses cover various topics, including food production, food, and beverage services, Indian cookery, facility planning, etc.
Ques. What are the top colleges offering Catering Technology Courses?
Ans. The top colleges offering Catering Technology courses are SRM University, Banarsidas Chandiwala Institute of Hotel Management and Catering Technology, Mumbai College of Hotel Management and Catering Technology, Munnar Catering College, etc.
Ques. What are the job options available after Catering Technology courses?
Ans. Catering Manager, Catering Supervisor, Catering Officer, Event Manager, and Food Service Manager are the top job options available after Catering Technology courses.
Ques. What is the salary of a Catering Manager?
Ans. The average salary of a Catering Manager is around INR 5,40,000 per year.
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