CBSE Class 12 Home Science Question Paper 2011 Set 69 1

CBSE Class 12 Home Science Question Paper 2011 (Set 69/1) details are given here. This page is about the CBSE Class 12 Home Science question paper of the 2011 board examination (Set 69/1).

CBSE Class 12 Home Science Question Paper 2011 (Set 69/1) with Solution PDF

CBSE Class 12 Home Science Question Paper 2011 Set 69/1	Download PDF	Check Solutions

CBSE Class 12 Home Science 2011 Question Paper Details

Exam	CBSE Class 12 Board Examination 2011
Subject	Home Science
Paper	Set 69/1

CBSE CLASS XII Questions

1.
Define food safety and mention two ways by which FSSAI ensures safety of food.

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2.
List four ways in which consumer education helps the consumers.

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3.
What are fine motor skills? Give two examples of fine motor skills developed in early childhood years among 3–5-year-old children.

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CBSE Class 12 Home Science Question Paper 2011 (Set 69/1)

CBSE Class 12 Home Science Question Paper 2011 (Set 69/1) with Solution PDF

CBSE Class 12 Home Science 2011 Question Paper Details

CBSE CLASS XII Questions

1.
Define food safety and mention two ways by which FSSAI ensures safety of food.

2.
List four ways in which consumer education helps the consumers.

3.
What are fine motor skills? Give two examples of fine motor skills developed in early childhood years among 3–5-year-old children.

4.
Why clothes should not be stored in moist conditions?

5.
Mention two points to be kept in mind while storing leftover food.

6.
What is Argemone? Give two of its harmful effects on human health.

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CBSE Class 12 Home Science Question Paper 2011 (Set 69/1) with Solution PDF

CBSE Class 12 Home Science 2011 Question Paper Details

CBSE CLASS XII Questions

1.Define food safety and mention two ways by which FSSAI ensures safety of food.

2.List four ways in which consumer education helps the consumers.

3.What are fine motor skills? Give two examples of fine motor skills developed in early childhood years among 3–5-year-old children.

4.Why clothes should not be stored in moist conditions?

5.Mention two points to be kept in mind while storing leftover food.

6.What is Argemone? Give two of its harmful effects on human health.

Comments

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1.
Define food safety and mention two ways by which FSSAI ensures safety of food.

2.
List four ways in which consumer education helps the consumers.

3.
What are fine motor skills? Give two examples of fine motor skills developed in early childhood years among 3–5-year-old children.

4.
Why clothes should not be stored in moist conditions?

5.
Mention two points to be kept in mind while storing leftover food.

6.
What is Argemone? Give two of its harmful effects on human health.