Food technology is an industry that deals with the processes of food production, the use of food science for the collection, conservation, processing, packaging, distribution and use of healthy food.
Check: Top Food Technology Colleges in India
These courses are offered in colleges such as IIT in Kharagpur and Anna University and are available at the graduate, postgraduate, PhD and diploma levels. The average fee to pursue such a course ranges from INR 4,000 to INR 2,00,000.
| Diploma & PG Diploma | Diploma & PG Diploma courses are for a duration of 1 year and 1 to 2 years respectively. |
| Bachelors Food Technology course | BSc & B.tech courses are for a duration of 4 years. |
| Masters in Food Technology course |
|
| Doctorate in Food Technology course |
|
In the duration of all the courses, students are taught about the techniques and activities of engineering and science that are involved in food production, fermentation, preservation, microbiology, analytical chemistry, home science and index of flavour & colour. A Food Technology graduate can earn a minimum of INR 3 LPA per year in India.
Also Check: Food Technology Certificate Courses
Table of Content
3.1 Top UG Courses
4.1 Top PG Courses
4.3 Top Colleges
5.1 Top PhD Courses
5.3 Top Colleges
Food Technology Course Highlights
| Type of Courses |
|
| Duration |
|
| Eligibility |
|
| Average Fees |
|
| Online Courses | Available |
| Types of Online Courses | Coursera, edX, Allison. |
| Top Job Prospects | Food technologists, Nutritional therapist, Bacteriologist, Food scientist, Regulatory affairs officer, Toxicologist, Production Manager, Quality Manager, Scientific laboratory technician. |
| Average Salary |
|
Food Technology Diploma and PG Diploma Courses
In terms of the eligibility requirements they ask for, Diploma and PG Diploma courses vary. Although a food technology diploma course can be obtained after completion of the class 12 or bachelor's degree,in some cases also class 10, a PG diploma or postgraduate diploma is pursued after completion of graduation.
- Compared to the in depth teaching at bachelor's and master's degrees, diploma courses provide basic knowledge. As They're saving both time and money.
- The diploma courses are one-year-long, the length of the PG Diploma courses can be both 1 and 2 years.
- Instead of dedicating long years to comprehensive schooling, these courses are also preferred by students who want to enter the job sector soon.
Diploma courses in food technology also offer flexibility for you just like credential programmes. Choosing from an enormous collection of specialisations.
For Diploma and PG Diploma food technology courses, aspirants who intend to save on resources and follow a more career-oriented course can go.
In India at present, the average salary after diploma courses is around INR 2-6 lakh.
Food Technology Top Diploma Courses
Below are some of the popular diploma courses that can be pursued in the field of food technology.
| Diploma Name | Colleges Offering | Average Fees |
|---|---|---|
| Diploma Course in Food Analysis and Quality Assurance |
|
INR 10,000 - 5,00,000 |
| Diploma in Food Science Technology |
|
INR 15,000-50,000 |
| Diploma in Food Science, Preservation and Management |
|
INR 15,000- 80,000 |
Diploma courses can be taken in different fields such as food safety, food science, food quality control, etc., depending on your needs to pursue the course.
Food Technology Top PG Diploma Courses
After one has completed his or her graduation or other diploma course, PG Diploma classes are followed. Both should only be in the specific sector.
Below are some of the PG Diploma Food Technology Courses in India. In addition, it also lists several online courses from international universities.
| Course | Colleges Offering | Average Fees |
|---|---|---|
| PG Diploma in Food Technology and Nutraceuticals |
|
INR 10,000-30,000 |
| PG Diploma in dairy technology |
|
INR 20,000-4 lakh |
| PG Diploma Food microbiology |
|
INR 10,000- 80,000 |
| PG Diploma Food processing and engineering |
|
INR 25,000- 1 lakh |
| PG Diploma Food packaging, safety and quality management |
|
INR 10,000 – 20,000 |
Food Technology Diploma and PG Diploma Courses: Admission Process
Admission to diploma courses is carried out largely on the basis of merit. After all the applicants have filled out their applications, the merit score cutoff list is issued by the concerned college.
- For the Diploma courses, merit of Class XII score is considered, while Graduation score is considered for PG Diploma.
- In the case of a few online diploma courses, as mentioned in the table above, the selection process is almost the same.
- Here also, students need to satisfy certain food technology courses eligibility criteria
- in order to be eligible to be considered for the program, graduation degree being one of them.
Food Technology Diploma Courses: Colleges
| NIRF Ranking | College Name | Location |
|---|---|---|
| 5 | IIT Kharagpur - Indian Institute of Technology | Kharagpur |
| 80 | Karunya Institute of Technology and Sciences | Coimbatore |
| 17 | Jadavpur University | Chandigarh |
| 112 | Shoolini University | Solan |
Food Technology PG Diploma Courses: Top Colleges
| NIRF Ranking | College Name | Location |
|---|---|---|
| 49 | Mahatma Gandhi University | Kottayam |
| 60 | Govind Ballabh Pant University of Agriculture and Technology | Pantnagar |
| 75 | Punjab Agriculture University | Ludhiana |
| 79 | University of Kashmir | Srinagar |
| 81 | Guru Nanak Dev University | Amritsar |
Food Technology UG Courses
Bachelor's degrees are the most common courses in food technology, as a significant proportion of students choose to obtain a full-time degree. These bachelor's courses require proper education on campus.
- The length of the food technology courses for bachelors is 4 years.
- Bachelor or UG courses are available in the form of General and Specialization.
- In most of these courses, admissions are made through entrance examinations
- These courses provide a proper base for learners
Instead of opting for diploma courses, students willing to devote full time to the profession and make a long-term career can opt for bachelor's food technology courses.
At the beginning, graduates from food technology courses can expect an average salary of INR 2-6 lakh. This depends on the abilities they have won and also on the college from which they graduate.
Food Technology Top UG Courses
Undergraduate Food technology courses are mainly divided into Food Science and Engineering. The table below shows the major subjects you can opt.
| Course Name | Top Colleges | Average Fees |
|---|---|---|
| B.Sc. in Food Technology |
|
INR 20,000 – 2 lakhs |
| B.Sc. in Food Science |
|
INR 10,000-5 lakh |
| B.Sc. in Food and Nutrition |
|
INR 2,000-20,000 |
| B.Sc. in Food Preservation |
|
INR 20,000-3 lakh |
| B.Tech. in Food Technology |
|
INR 2-5 lakh |
Food Technology UG Courses: Admission Process
Admissions in bachelor food technology courses are done through both entrance exams as well as merit lists.
- Some of the top entrance exams for UG Food courses JEE Main, WBJEE, UPSEE, OJEE, etc.,
- JEE Main is conducted only for admission in the engineering food courses in the top private and government colleges.
- Other common entrance tests focus on the overall undergraduate courses of the respective universities.
Students need to have completed their Class XII from a school affiliated to a recognized board, and should have also obtained a minimum of 50% marks.
Food Technology UG Courses Top Colleges
| NIRF Ranking | College Name | Location |
|---|---|---|
| 16 | Andhra University | Visakhapatnam |
| 30 | Mahatma Gandhi University | Kottayam |
| 34 | JSS Academy of Higher Education and Research | Mysore |
| 38 | Govind Ballabh Pant University of Agriculture and Technology | Pantnagar |
| 64 | Calicut University | Calicut |
Food Technology PG Courses
In general, Master Food Technology courses are followed by those students who are not content with bachelors and are ready for further specialisations. Food science, food preservation, nutrition, etc. are some of the main specialisations provided by master food technology courses.
- In most cases, the duration of the PG Food Technology course is 2 years.
- Master classes refine the skills of a student and provide them with the potential to tackle more complicated issues.
- Admissions are based either on merit or by entrance examinations.
Since they are compulsory to pursue a PhD course, even students who are looking to enter the research field can opt for master food technology courses.
INR 4-6 lakh is the average salary of master food technology course graduates in India. Many seasoned practitioners have seen that much more has been earned.
Food Technology Top PG Courses
Given below are details of top computer courses after graduation in India.
| Course Name | Top Colleges | Average Fees |
|---|---|---|
| MSc in Food Science and Technology | INR 50,000-4 lakh | |
| MSc in Food Technology |
|
INR 50,000-5 lakh |
Food Technology PG Courses: Admission Process
- Master class admissions are also carried out by both merit and entrance tests.
- Candidates must have completed their bachelors in a subject of food technology along with 50 percent marked to be eligible for master courses in food technology.
- Some schools, after considering the CGPA or Percentage acquired at graduation, often offer admission on a merit basis.
Food Technology PG Courses: Top Colleges
The table below shows some of the best colleges in India to pursue Food Technology courses in the science domain at the PG level.
| NIRF Ranking | College Name | Location |
|---|---|---|
| 49 | Mahatma Gandhi University | Kottayam |
| 60 | Govind Ballabh Pant University of Agriculture and Technology | Pantnagar |
| 75 | Punjab Agriculture Technology | Ludhiana |
| 79 | University of Kashmir | Srinagar |
| 81 | Guru Nanak Dev University | Amritsar |
| 138 | Jawaharlal Nehru Technological University | Anantapur |
Food Technology Doctorate Courses
Doctorate courses in food technology are primarily undertaken for the purpose of entering the field of research.
- Doctorate courses have a minimum term of 2 years, but they can be extended according to research requirements.
- Students also get the option of being teachers and lecturers in some colleges after their PhD.
In India, the average wage after doctoral courses is around INR 5-14 lakh.
Food Technology Top PhD Courses
The table shows the most popular PhD Food Technology course in India.
| Course Name | Top Colleges | Average Fees |
|---|---|---|
| Doctorate (PhD) in food technology |
|
INR 50,000 –1.5 lakh |
Food Technology Doctorate Courses: Admission Process
Admissions to doctorate courses in India are performed primarily through entrance examinations.
- In order to get research fellowships in India, there are many examinations performed.
- UGC NET, CSIR-UGC-NET, etc are the exams for this course.
- The applicants will have to appear for final selection in a personal interview after the entrance exam.
To be considered for doctorate courses in food technology, students need to have a master's degree in food technology or a PG Diploma.
Food Technology Doctorate Courses: Top Colleges
The table below shows some of the best colleges in India to pursue Food technology courses at the doctorate level. These colleges offer research fellowships to students.
| NIRF Ranking | College Name | Location |
|---|---|---|
| 27 | Mysore University | Mysore |
| 37 | Amity University | Noida |
| 121 | Amity University | Jaipur |
| 129 | Shoolini University | Solan |
Food technology Courses: Job Options
Quality Control Inspector
To support effectiveness of the supply chain of their company, a Quality Management Inspector conducts inspection, reporting and operational tasks.
Starting salary: INR 3-4.5 lakhs
Skills Required:
- Strong skills in written and verbal communication
- Blueprint capabilities for reading
- Skills for documentation and reporting
- Teamwork and collaboration
Food Technologist
A person who works in the food processing industry and works to help produce nutritious, safe, and convenient food products is a food technologist, better known as a food scientist. They actively work to establish improved food preservation techniques, better manufacturing and packaging practises.
Starting salary: INR 3-4 lakhs
Skills Required:
- Outstanding abilities in written and oral communication
- Efficient teamwork skills
- The potential to operate independently
- Meticulous attention to detail, especially in terms of food hygiene and protection.
- Good analytical and numerical abilities.
Food Processing
A variety of tasks are taken on by food processors to ensure the highest quality of food and ingredients. To produce the correct formula, they are required to measure ingredient components and combine ingredients correctly.
Starting salary: INR 1 lakh
Skills Required:
- Outstanding abilities in verbal and written communication.
- Detailed knowledge and understanding of the research process and safety testing.
- Thorough understanding of processes and procedures in food science.
- Great analytical skills
- Ability to write technical reports.
Production manager
Production manager monitors equipment and processes for food processing. Employees are supervised and product quality monitored at plants that convert raw materials, including animals, fish, vegetables and grains, into goods purchased by shoppers in supermarkets.
Starting salary: INR 3-3.5 lakhs
Skills Required:
- Technical skills
- Expertise in project management
- Effective leadership and communications skills
- Problem solving skills
- IT and numerical ability
R&D Manager
Within a company, a research and development (R&D) manager performs a variety of highly significant functions. They are responsible for investigating, designing and introducing new systems and protocols and supervising the creation of new products in their business or organisation.
Starting salary: INR 4 lakhs
Skills Required:
- Active listening capacity.
- Control of time and autonomy.
- Analytical thinker and critical solver of problems.
- Ability to deal with massive datasets.
Biochemist
Biochemists study life forms, the roles of their structure, and how chemical processes influence them. To enhance our knowledge of life, death, and all in between, they conduct studies, perform experiments, and record information.
Starting salary: INR 3.5-4 lakhs
Skills Required:
- Biological knowledge
- Chemical knowledge, including the safe use and disposal of chemicals,
- Skills for analytical thinking
- Using mathematics for problem solving.
Quality Assurance Manager
Quality Assurance Managers help businesses set quality regulations for goods and workers. In order to formulate strategies to attract, inspire, and empower workers while continuing to enhance processes and product quality, they must evaluate data.
Starting salary: INR 3.5 lakhs
Skills Required:
- Outstanding ability in verbal and written correspondence.
- Outstanding interpersonal and customer service capacity.
- Excellent skills in planning and attention to detail.
- Exceptional skills in time management.
Food Technology Courses: FAQs
Ques. What is Food Technology?
Ans. Food Technology is a branch of science that deals with the techniques of food product manufacturing, refining, preservation, packaging, marking, quality control and distribution.
Ques. What is a food technology course all about?
Ans. Food technology is all about the preservation and packing of food processing storage.
Ques. Is Food Technology a good course to study?
Ans. Yes, since there are many great job opportunities associated with great career opportunities for graduates of Food Technology degree courses.
Ques. Is Food Engineering a good career opportunity?
Ans. Yes, we all know that people always need to feed, and food producers always need to find out how to create new products or improve their current ones.
Ques. What is better technology for food or IT?
Ans. They're both in high demand. Installing, managing and developing computer systems, operating networks, and databases is all about IT (Information Technology). Food technology, on the other hand, focuses on the collection, storage, manufacturing, packaging, distribution and use of nutritious foods in food science.
Ques. Is Food Technology tough?
Ans. Depending on the way one studies, food technology can be simple or extremely tough.
Ques. What is the scope of Food Technology in India?
Ans. At present in India, many career options are available.For a bright career, one can opt for different food technology courses.As the food processing industry in India is rising rapidly, multiple job opportunities are available in different industries.There is a wide choice of courses in food technology that provide various job opportunities in different areas as consumption increases.
Ques. How many years does it take to study food science and technology?
Ans. Depending on entrance qualification, the Food Technology course lasts for 4 & 5 years.
Ques. What are career options with food technology?
Ans. One may become a food technologist, nutritional therapist, product/process development scientist, quality manager, regulatory affairs officer, and technical laboratory technician after completing any course in food technology.
Ques. Which is better: BTech Food Technology or B.Sc Food Technology?
Ans. Both courses are good. It completely depends on what one expects out of the course. BTech Food Technology is a 4-year degree, while BSc Food Technology is a 3-year course. The subjects taught are almost similar in both schools. The main difference is that b.tech students receive some of the engineering courses during the first year. The work opportunities are also equivalent for both but recruiters usually prefer B.tech students to BSc students.
Comments